Land to Sea: A Culinary Journey in Dingle
Experience the rich flavors of Dingle at Land to Sea, a culinary haven showcasing the best of local Irish cuisine.
Nestled in the heart of Dingle, Land to Sea is a must-visit restaurant for tourists seeking an authentic taste of Irish cuisine. With its warm ambiance and dedication to fresh, local ingredients, this establishment offers a delightful dining experience that showcases the region's rich culinary heritage.
A brief summary to Land to Sea
- John St, Dingle, Farran, Co. Kerry, V92 ET22, IE
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- Tuesday 5 pm-9:30 pm
- Wednesday 5 pm-9:30 pm
- Thursday 5 pm-9:30 pm
- Friday 5 pm-9:30 pm
- Saturday 5 pm-9:30 pm
- Sunday 5 pm-9:30 pm
Local tips
- Make a reservation in advance, especially during the busy tourist season, to secure your table.
- Try the seafood specials, which highlight the freshest catches from local waters.
- Ask your server for recommendations on the wine pairings to complement your meal.
- Visit early to enjoy a quieter atmosphere and take in the full experience without rush.
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Getting There
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Walking
From the center of Dingle, head east on Green Street towards the junction with John Street. Continue straight onto John Street, which will lead you out of the main town area. Follow John Street as it curves around and becomes Farran. Keep walking straight for about 15 minutes. You'll pass residential areas and see signs indicating you're heading towards Farran. Eventually, you will arrive at Land to Sea, located at John St, Farran, Dingle, Co. Kerry, V92 ET22. Look for the restaurant's sign, and it will be on your right.
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Bicycle
If you are renting a bicycle in Dingle, start at the main square and head east on Green Street. Continue onto John Street, cycling straight along the road. After approximately 15 minutes of cycling, you will reach Land to Sea at John St, Farran. The route is mostly flat, making it easy for cyclists. Look out for the restaurant's sign as you approach.
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