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Savor the Ocean's Bounty at Out of the Blue

Experience unparalleled seafood dining at Out of the Blue in Dingle - where freshness meets tradition in every bite.

4.8

Nestled in the heart of Dingle, Out of the Blue is a must-visit seafood restaurant renowned for its fresh catches and vibrant atmosphere. With a menu that celebrates local ingredients and an inviting ambiance, it offers an unforgettable dining experience for tourists seeking authentic Irish cuisine.

A brief summary to Out of the Blue

  • Monday 4 pm-9:30 pm
  • Tuesday 4 pm-9:30 pm
  • Wednesday 4 pm-9:30 pm
  • Thursday 4 pm-9:30 pm
  • Friday 4 pm-9:30 pm
  • Saturday 4 pm-9:30 pm
  • Sunday 4 pm-9:30 pm

Local tips

  • Make a reservation during peak tourist season to ensure you get a table.
  • Try their daily special for a taste of seasonal offerings.
  • Arrive early to enjoy a drink at their bar while waiting for your table.
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Discover more about Out of the Blue

Out of the Blue is a culinary gem located in the picturesque town of Dingle, County Kerry. This seafood restaurant is celebrated for its commitment to serving only the freshest fish and shellfish, sourced directly from local waters. The moment you step inside, you are greeted by a warm and welcoming atmosphere that reflects the charm of this coastal town. The menu changes daily based on the catch of the day, ensuring that every visit offers something new and exciting. The restaurant’s interior is adorned with nautical themes, creating a cozy yet lively environment perfect for families, couples, or solo travelers looking to indulge in exquisite seafood dishes. From classic fish and chips to innovative seafood platters, each dish is crafted with care and passion by skilled chefs who understand the importance of quality ingredients. Pair your meal with a selection from their carefully curated wine list to enhance your dining experience. Beyond just food, Out of the Blue prides itself on exceptional service. The friendly staff are eager to share their knowledge about each dish and help you choose the perfect meal for your taste preferences. With its focus on sustainability and local sourcing, dining here not only satisfies your palate but also supports local fishermen and producers. Whether you're taking a break from exploring Dingle's stunning landscapes or winding down after a day of adventure, Out of the Blue promises an unforgettable seafood experience that captures the essence of Ireland's coastal cuisine.

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