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Culinary Delights at La Betola D'l'uva Fròla

Experience authentic Italian flavors at La Betola D'l'uva Fròla in Meana di Susa – where culinary tradition meets warm hospitality.

4.6

Nestled in the picturesque Meana di Susa, La Betola D'l'uva Fròla is a must-visit restaurant for tourists seeking authentic Italian cuisine and warm hospitality. With a moderate price level and a menu that celebrates local flavors, it offers an unforgettable dining experience amidst stunning surroundings.

A brief summary to La Betola D'l'uva Fròla

  • Thursday 6 pm-11:30 pm
  • Friday 10 am-11 pm
  • Saturday 10 am-11 pm
  • Sunday 10 am-7 pm

Local tips

  • Make reservations on weekends as it gets busy.
  • Try their homemade pasta dishes for an authentic taste.
  • Don’t miss out on their dessert selection – it's highly recommended!
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Discover more about La Betola D'l'uva Fròla

La Betola D'l'uva Fròla is more than just a restaurant; it’s a culinary gem situated in the charming village of Meana di Susa. This inviting eatery showcases the rich flavors of traditional Italian cuisine, crafted with fresh, local ingredients that reflect the essence of the region. The atmosphere is warm and welcoming, making it an ideal spot for both casual diners and those looking to celebrate special occasions. The menu offers a delightful range of dishes that highlight the culinary heritage of Italy, from handmade pasta to delectable desserts. Guests can indulge in expertly prepared meals while enjoying views of the surrounding picturesque landscape. Whether you’re savoring a hearty risotto or a light antipasto, each dish is designed to provide an authentic taste experience. In addition to its delicious food, La Betola D'l'uva Fròla prides itself on exceptional service. The staff are known for their friendliness and attentiveness, ensuring that every visitor feels like part of the family. This commitment to hospitality has earned the restaurant high praise from locals and tourists alike. Open for lunch and dinner throughout the week (with extended hours on weekends), this restaurant is perfect for anyone looking to immerse themselves in Italian culture through its culinary offerings. Be sure to make reservations during peak times, as this beloved spot tends to fill up quickly.

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