MARUYA HONTEN: A Culinary Gem at Centrair Airport
Experience authentic Unagi cuisine at MARUYA HONTEN in Centrair Airport—where tradition meets convenience.
Nestled within the vibrant atmosphere of Centrair Airport, MARUYA HONTEN offers a unique dining experience specializing in Unagi, or grilled eel, celebrated for its rich flavors and traditional preparation methods. This upscale restaurant is perfect for travelers seeking to indulge in authentic Japanese cuisine before their journey.
A brief summary to MARUYA HONTEN
- 中部国際空港セントレア4F Renga-dori, 1 Chome-1 Centrair, Tokoname, 1 Chome Centrair, Aichi, 479-0881, JP
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- Monday 10 am-9:30 pm
- Tuesday 10 am-9:30 pm
- Wednesday 10 am-9:30 pm
- Thursday 10 am-9:30 pm
- Friday 10 am-9:30 pm
- Saturday 10 am-9:30 pm
- Sunday 10 am-9:30 pm
Know before you go
Hi, I'm Eve. Here are a few practical things to know before exploring MARUYA HONTEN.
- Try the unagi kabayaki served with rice; it's a must-have!
- Visit during off-peak hours for quicker service.
- Pair your meal with traditional green tea for an authentic experience.
- Check out their seasonal specials for unique offerings.
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