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Kodanuki Yakitori: A Taste of Authentic Japanese Grilling

Experience authentic yakitori grilling at Kodanuki Yakitori in Hakone—where every skewer tells a story.

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Discover Kodanuki Yakitori, a hidden gem in Hakone, where you can indulge in the art of yakitori grilling. Enjoy a cozy atmosphere and delectable skewers crafted with fresh ingredients.

A brief summary to Kodanuki Yakitori

  • 23 Sengokuhara, Hakone, Sengokuhara, Ashigarashimo District, Kanagawa, 250-0631, JP
  • Monday 5 pm-10 pm
  • Wednesday 5 pm-10 pm
  • Friday 5 pm-10 pm
  • Saturday 5 pm-10 pm
  • Sunday 5 pm-10 pm

Local tips

  • Try to arrive early as seating can fill up quickly during peak hours.
  • Don't miss out on pairing your meal with local sake for an authentic experience.
  • Ask about daily specials; they often feature seasonal ingredients.
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Discover more about Kodanuki Yakitori

Nestled in the serene surroundings of Hakone, Kodanuki Yakitori offers an authentic culinary experience that celebrates the traditional Japanese art of yakitori grilling. As you step into this charming restaurant, you're greeted by the warm ambiance that perfectly complements the delicious aromas wafting from the grill. The menu is a delightful array of skewered meats, vegetables, and other local specialties, each prepared to perfection over an open flame. Whether you're a fan of succulent chicken thighs or prefer the rich flavors of grilled vegetables, there's something for everyone at Kodanuki. The restaurant operates during the evenings, making it an ideal spot for dinner after a day of exploring Hakone's natural beauty and cultural landmarks. With its cozy seating arrangements and attentive service, Kodanuki Yakitori provides not just a meal but a memorable dining experience. Be sure to pair your skewers with some traditional sake or refreshing Japanese beer to enhance your meal. For those looking to immerse themselves in Japanese cuisine while enjoying a peaceful evening in Hakone, Kodanuki Yakitori stands out as a must-visit destination. Its commitment to quality ingredients and authentic preparation methods ensures that every bite is bursting with flavor, making it a favorite among locals and tourists alike.

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