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Culinary Delights at Tsuda Kinshachi

Experience authentic kushiage and kushikatsu in Nagoya at Tsuda Kinshachi - where tradition meets taste.

★★★★★3.8 (136)

Nestled in the heart of Nagoya, Tsuda Kinshachi offers an authentic taste of kushiage and kushikatsu, perfect for food lovers seeking a unique dining experience. With its vibrant atmosphere and delectable skewers, it's a must-visit for tourists.

Plan your visit

A brief summary to Tsuda Kinshachi

Opening times, essentials, and a few local tips gathered into one calmer, easier-to-scan planning section.

Plan your visit

📍
1 Ninomaru, Nagoya, Ninomaru, Naka Ward, Aichi, 460-0032, JP
Monday
11 am-3 pm
Tuesday
11 am-3 pm
Wednesday
11 am-3 pm
Thursday
11 am-3 pm
Friday
11 am-3 pm
Saturday
11 am-3 pm
Sunday
11 am-3 pm
Eve
From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring Tsuda Kinshachi.

Local know-how to help you travel smarter and make the most of every moment.

Try the seasonal specials for unique flavors.
Visit during lunch hours for a more relaxed atmosphere.
Pair your meal with local Nagoya beer for an authentic experience.
Ask about the chef's recommendations for must-try skewers.

Discover more about Tsuda Kinshachi

Located in the bustling Ninomaru area of Nagoya, Tsuda Kinshachi is a premier destination for lovers of kushiage and kushikatsu. This restaurant specializes in deep-fried skewered delicacies that are both crispy and flavorful. Guests can indulge in a wide variety of skewers ranging from succulent meats to fresh vegetables, all expertly prepared to tantalize the taste buds. The inviting ambiance combines traditional Japanese elements with modern touches, making it an ideal setting for both casual diners and special occasions.One of the highlights of dining at Tsuda Kinshachi is the chance to witness skilled chefs at work as they fry each skewer to perfection right before your eyes. The restaurant prides itself on using high-quality ingredients sourced locally, ensuring that every bite is packed with freshness and flavor. The menu also features a selection of dipping sauces that complement the skewers beautifully, allowing guests to customize their dining experience.The restaurant operates during lunch and dinner hours, making it convenient for tourists exploring Nagoya throughout the day. Reservations are recommended during peak hours to avoid long waits. Whether you’re looking to sample traditional Japanese cuisine or simply enjoy a delightful meal with friends and family, Tsuda Kinshachi promises an unforgettable culinary journey that captures the essence of Japan's rich food culture.

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