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Savor Authentic Soba at Soba-dokoro Takasawa

Discover authentic handmade soba noodles in a serene setting at Soba-dokoro Takasawa in Nagano's beautiful Shinano region.

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Nestled in the picturesque Shinano region of Nagano, Soba-dokoro Takasawa offers a delightful culinary experience for soba noodle enthusiasts. With its serene setting and commitment to quality, this soba noodle shop is a must-visit for tourists seeking an authentic taste of Japan.

A brief summary to Soba-dokoro Takasawa

  • 2195-1 Nojiri, Shinano, Nojiri, Kamiminochi District, Nagano, 389-1303, JP
  • +8126-255-5076
  • Monday 11 am-4:30 pm
  • Tuesday 11 am-4:30 pm
  • Wednesday 11 am-4:30 pm
  • Friday 11 am-4:30 pm
  • Saturday 11 am-4:30 pm
  • Sunday 11 am-4:30 pm

Local tips

  • Try the cold soba with dipping sauce for a refreshing taste.
  • Visit during lunchtime for a less crowded experience.
  • Don't miss out on seasonal side dishes that complement your meal.
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Discover more about Soba-dokoro Takasawa

Soba-dokoro Takasawa is a charming soba noodle shop located in the beautiful Shinano area of Nagano Prefecture. Renowned for its handmade soba, the restaurant prides itself on using high-quality buckwheat flour sourced from local farms. This dedication to authenticity ensures that each bowl of soba is not only delicious but also reflective of traditional Japanese culinary practices. The shop's cozy atmosphere invites visitors to sit back and enjoy their meal while taking in the serene surroundings. The menu at Soba-dokoro Takasawa features a variety of soba dishes, including cold and hot options, allowing guests to choose according to their preferences and the season. The signature dish, served with a rich dipping sauce, highlights the nutty flavor and chewy texture of the freshly made noodles. In addition to soba, there are also seasonal side dishes that complement your meal perfectly. For tourists exploring the scenic beauty of Nagano, visiting Soba-dokoro Takasawa offers more than just a meal; it's an opportunity to immerse oneself in local culture and cuisine. The staff are friendly and knowledgeable, always eager to share insights about their dishes and the art of making soba. Open daily from 11:00 AM to 4:30 PM, this hidden gem is an ideal stop for lunch or an afternoon snack after exploring the nearby attractions.

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