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Gazza: A Culinary Gem in Prizren

Experience the vibrant flavors of Gazza in Prizren - where crepes meet creativity and every bite is a delight!

4.9

Discover Gazza, a vibrant restaurant in Prizren that specializes in delectable crepes, refreshing juices, and delightful desserts. Perfect for a sweet escape or a light meal!

A brief summary to Gazza

  • Monday 9 am-11 pm
  • Tuesday 9 am-11 pm
  • Wednesday 9 am-11 pm
  • Thursday 9 am-11 pm
  • Friday 2 pm-11 pm
  • Saturday 9 am-11 pm
  • Sunday 9 am-11 pm

Local tips

  • Try their special Nutella and banana crepe for a delightful treat.
  • Visit during off-peak hours to avoid long waits.
  • Don't miss their fresh juice blends; they are incredibly refreshing!
  • Take advantage of outdoor seating when the weather is nice.
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Discover more about Gazza

Nestled in the heart of Prizren, Gazza is more than just a restaurant; it is a culinary haven for those seeking delightful flavors and a cozy atmosphere. Known for its mouth-watering crepes, this charming eatery offers an extensive menu that caters to every palate. Whether you're craving something sweet or savory, Gazza has you covered with options ranging from classic Nutella crepes to innovative savory varieties packed with fresh ingredients. In addition to its renowned crepes, Gazza also excels in serving refreshing juices and desserts that are perfect for those warm afternoons. The vibrant ambiance makes it an ideal spot for families, friends, or couples looking to enjoy a relaxed dining experience. With an inviting atmosphere and friendly staff, visitors can unwind while savoring their favorite dishes. For tourists exploring Prizren, Gazza provides not just food but an opportunity to immerse oneself in the local culinary scene. The restaurant’s commitment to quality ingredients and flavorful preparations makes it a must-visit destination during your travels. Open daily from morning until late evening (with slightly later hours on Fridays), Gazza ensures that you can indulge in delicious meals at any time of the day.

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