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O'Miam: A Culinary Gem in Dzaoudzi

Experience authentic local flavors at O'Miam in Dzaoudzi – a culinary delight that showcases the best of Mayotte's vibrant cuisine.

4.9

Nestled in the heart of Dzaoudzi, O'Miam is a must-visit restaurant that promises an unforgettable dining experience with its exquisite local cuisine and warm ambiance.

A brief summary to O'Miam

  • 37 Bd des Amoureux, Dzaoudzi, Labattoir, 97615, YT
  • +262639215538
  • Monday 11:30 am-2:30 pm
  • Tuesday 11:30 am-2:30 pm
  • Wednesday 11:30 am-2:30 pm
  • Thursday 11:30 am-2:30 pm
  • Friday 11:30 am-2:30 pm

Local tips

  • Try the seafood specials; they are freshly caught and prepared daily.
  • Visit during lunchtime for the best value and quieter atmosphere.
  • Ask about daily specials; they often feature unique local dishes.
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Discover more about O'Miam

O'Miam is more than just a restaurant; it's a culinary haven for those exploring the beautiful island of Mayotte. Known for its vibrant atmosphere and exceptional service, this eatery offers an array of dishes that highlight the rich flavors of local ingredients. From freshly caught seafood to succulent meats and tantalizing vegetarian options, every plate is crafted with care and creativity. The restaurant's decor reflects the island's culture, providing a cozy yet lively setting where guests can enjoy their meals. Open for lunch from Monday to Friday, O'Miam is perfect for those looking to take a break from sightseeing and indulge in some delicious food. The friendly staff are always ready to recommend their favorite dishes or suggest the perfect wine pairing to enhance your dining experience. Although reservations are not required, arriving early is advisable during peak hours to secure a table. In addition to its delectable menu, O'Miam prides itself on using fresh, locally sourced ingredients, making it a great choice for food enthusiasts who appreciate sustainable dining practices. Whether you're visiting with family or friends, this charming restaurant promises a delightful meal that captures the essence of Mayotte’s culinary scene.

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