December မြန်မာထမင်း၊ ဟင်းနှင့် ဒံပေါက်, Chin State Travel Guide

Name: December မြန်မာထမင်း၊ ဟင်းနှင့် ဒံပေါက်
Address: JJR4+GFX, Hakha, MM
Price range: 2
Rating: 4

4 (1)

Discover authentic Myanmar cuisine at December Restaurant in Hakha – where flavor meets tradition in a cozy atmosphere.

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December မြန်မာထမင်း၊ ဟင်းနှင့် ဒံပေါက်

Nestled in the heart of Hakha, December Restaurant offers a delightful culinary experience featuring traditional Myanmar dishes. With its cozy atmosphere and friendly service, it's a must-visit for food enthusiasts exploring the region.

A brief summary to December မြန်မာထမင်း၊ ဟင်းနှင့် ဒံပေါက်

JJR4+GFX, Hakha, MM

Monday 10 am-9 pm
Tuesday 10 am-9 pm
Wednesday 10 am-9 pm
Thursday 10 am-9 pm
Friday 10 am-9 pm
Saturday 10 am-9 pm
Sunday 10 am-9 pm

From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring December မြန်မာထမင်း၊ ဟင်းနှင့် ဒံပေါက်.

Try their signature Mohinga for an authentic taste of Myanmar.
Visit during lunch hours for a quieter dining experience.
Ask about daily specials to sample unique regional dishes.
Don't forget to pair your meal with local tea or coffee.

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Other nearby places you may find interesting

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Myaing Myanmar Restaurant

Daw Thein

Hinthada Aung Ta Khon

Chin Traditional Food(sarbuthi)

naung naung burmese food,curry.

Explore December မြန်မာထမင်း၊ ဟင်းနှင့် ဒံပေါက် on the Map

A handpicked selection of must-see spots near December မြန်မာထမင်း၊ ဟင်းနှင့် ဒံပေါက်, mapped for you.

Discover more about December မြန်မာထမင်း၊ ဟင်းနှင့် ဒံပေါက်

December Restaurant is a hidden gem located in Hakha, Myanmar, where visitors can indulge in authentic local cuisine. The restaurant is known for its warm ambiance and welcoming staff, making it an ideal spot for both tourists and locals alike. Here, you can savor traditional dishes that reflect the rich culinary heritage of Myanmar, such as flavorful curries, hearty soups, and fresh salads made from locally sourced ingredients.The menu features a variety of options that cater to different tastes, ensuring that every guest finds something to enjoy. Signature dishes often include the classic Mohinga – a fragrant fish soup with rice noodles – and various meat and vegetable stir-fries that showcase the vibrant flavors of the region. Each meal is thoughtfully prepared to highlight the unique spices and cooking techniques that are integral to Myanmar's gastronomy.Aside from the delicious food, December Restaurant provides an excellent opportunity to immerse yourself in local culture. The restaurant often showcases traditional decor and may even feature local artwork or music, enhancing your dining experience. Open daily from 10 AM to 9 PM, it's an accessible option for lunch or dinner after a day of exploring Hakha's beautiful landscapes and attractions.