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Experience Culinary Delight at Plough & Feather

Discover the flavors of New Zealand at Plough & Feather in Kerikeri – where fresh ingredients meet warm hospitality.

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Nestled in the heart of Kerikeri, Plough & Feather offers a delightful culinary experience, showcasing local flavors and a warm atmosphere perfect for tourists seeking an authentic taste of New Zealand.

A brief summary to Plough & Feather

  • Monday 12 pm-10 pm
  • Tuesday 12 pm-10 pm
  • Wednesday 12 pm-10 pm
  • Thursday 12 pm-10 pm
  • Friday 12 pm-10 pm
  • Saturday 12 pm-10 pm
  • Sunday 12 pm-10 pm

Local tips

  • Make a reservation during peak hours to secure your spot.
  • Try their local wines; they pair beautifully with the menu.
  • Don't miss out on their seasonal specials which highlight fresh ingredients.
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Discover more about Plough & Feather

Plough & Feather is a gem located in the charming town of Kerikeri, New Zealand. This restaurant is celebrated for its dedication to using fresh, locally-sourced ingredients that highlight the rich flavors of the region. The inviting atmosphere combined with attentive service makes it an ideal spot for both casual diners and those looking for a memorable dining experience. With a diverse menu that caters to various palates, guests can indulge in everything from succulent meats to vibrant vegetarian options. The restaurant's interior boasts rustic charm with wooden accents and cozy seating arrangements that create an intimate setting. Outdoor seating is also available, allowing patrons to enjoy their meals while soaking up the beautiful Kerikeri weather. The carefully curated wine list features local selections that perfectly complement the dishes on offer, enhancing your culinary journey. Open daily from noon until 10 PM, Plough & Feather is perfect for lunch or dinner. Whether you're stopping by after exploring local attractions or seeking a special evening out, this restaurant promises a delightful experience filled with flavor and warmth. Make sure to reserve your table in advance during peak seasons to ensure you don't miss out on this culinary treasure.

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