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Amandine: A Culinary Gem in Niamey

Experience the best of Nigerien and international cuisine at Amandine in Niamey—where flavor meets hospitality.

3.9

Amandine is a delightful restaurant in Niamey, offering a blend of local and international cuisine in a vibrant setting. With its moderate prices and extensive menu, it's perfect for tourists looking to indulge in a culinary experience.

A brief summary to Amandine

  • Monday 6 am-12 am
  • Tuesday 6 am-12 am
  • Wednesday 6 am-12 am
  • Thursday 6 am-12 am
  • Friday 6 am-12:30 am
  • Saturday 6 am-12:30 am
  • Sunday 6 am-12 am

Local tips

  • Try the local specialties for an authentic taste of Niger.
  • Visit during weekdays to avoid long wait times.
  • Don’t forget to save room for dessert; their pastries are highly recommended.
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Discover more about Amandine

Nestled in the heart of Niamey, Amandine stands out as a must-visit destination for food enthusiasts. This charming restaurant combines the rich flavors of local Nigerien cuisine with international dishes, catering to diverse palates. The ambiance is warm and inviting, making it an ideal spot for both casual meals and special occasions. Guests can enjoy their meals indoors or on the terrace, where the vibrant atmosphere of the city enhances the dining experience. The menu at Amandine features an array of dishes made from fresh, locally sourced ingredients. From savory stews to delicious grilled meats and vegetarian options, there’s something for everyone. Don’t miss out on their signature desserts that provide a sweet finish to your meal. The attentive staff is well-versed in the menu and can recommend pairings that elevate your dining experience. Open daily from early morning until midnight, Amandine is perfect for breakfast, lunch, or dinner. Whether you are starting your day with a hearty meal or winding down after exploring Niamey’s attractions, this restaurant offers flexible hours to accommodate your schedule. Given its popularity among locals and tourists alike, it’s advisable to arrive early during peak times to secure a table.

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