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Culinary Delights at AiSuma Restaurant

Experience authentic Norwegian cuisine with a modern twist at AiSuma Restaurant in Trondheim - where flavor meets creativity.

4.5

Discover the exquisite flavors of AiSuma Restaurant in Trondheim, where traditional Norwegian cuisine meets modern culinary techniques. A must-visit for food enthusiasts.

A brief summary to AiSuma Restaurant

  • Tuesday 4 pm-10 pm
  • Wednesday 4 pm-10 pm
  • Thursday 4 pm-10 pm
  • Friday 1 pm-9:30 pm
  • Saturday 4 pm-10 pm

Local tips

  • Make a reservation in advance to secure your spot, especially during peak dining hours.
  • Try their seasonal specials for a taste of local ingredients at their best.
  • Don't miss out on pairing your meal with one of their carefully selected wines.
  • Visit during weekdays for a more relaxed dining experience with fewer crowds.
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Discover more about AiSuma Restaurant

Nestled in the heart of Trondheim, AiSuma Restaurant is a culinary gem that offers an unforgettable dining experience. This restaurant seamlessly combines traditional Norwegian flavors with contemporary culinary artistry, creating dishes that are not only delicious but visually stunning. As you step inside, you are greeted by a unique interior featuring rustic barrels that add a charming touch to the ambiance. The atmosphere is warm and inviting, making it an ideal spot for both casual meals and special occasions. AiSuma prides itself on sourcing the freshest local ingredients, which are reflected in their ever-evolving menu. From succulent seafood dishes to hearty meat options, each plate tells a story of the region's rich culinary heritage. The knowledgeable staff is eager to guide you through the menu, ensuring you select the perfect pairing from their extensive wine list to enhance your meal. Whether you're visiting Trondheim for a short stay or looking to explore its vibrant food scene, AiSuma Restaurant should be at the top of your list. Its commitment to quality and flavor makes it a favorite among locals and tourists alike. Enjoy a memorable evening here, where every bite is a celebration of Norwegian culture and cuisine.

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