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Savor the Authentic Flavors at El Rincón Del Asado

Experience authentic Paraguayan barbecue at El Rincón Del Asado in Areguá - a culinary journey through tradition and flavor.

4.5

El Rincón Del Asado in Areguá is a culinary gem where tourists can indulge in traditional Paraguayan barbecue, known as asado, amidst a warm and inviting atmosphere. Perfect for food lovers seeking authentic local cuisine.

A brief summary to El Rincón Del Asado

  • Sunday 11 am-2:30 pm

Local tips

  • Try their signature asado platter for an authentic taste of Paraguayan barbecue.
  • Visit during lunchtime to enjoy a quieter dining experience.
  • Pair your meal with local beverages for an enhanced flavor experience.
  • Check their opening hours as they may vary throughout the week.
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Discover more about El Rincón Del Asado

Nestled in the charming town of Areguá, El Rincón Del Asado is a must-visit restaurant for tourists eager to experience the rich culinary heritage of Paraguay. This establishment specializes in traditional Paraguayan barbecue, or asado, offering a delightful array of grilled meats that are expertly prepared to tantalize your taste buds. The warm ambiance and friendly service create an inviting atmosphere that makes dining here a memorable experience. As you step into El Rincón Del Asado, the aroma of sizzling meats fills the air, promising a feast that showcases the flavors of locally sourced ingredients. The menu features an assortment of cuts, from succulent beef to tender pork and chicken, all seasoned to perfection and grilled over an open flame. Complementing your meal are traditional sides like corn on the cob and mandioca, which enhance the authentic dining experience. Whether you're enjoying a casual lunch or a festive dinner with friends and family, El Rincón Del Asado caters to all occasions. The restaurant also prides itself on its reasonable prices, making it accessible for both locals and visitors alike. Don't miss out on this culinary treasure during your travels; it's more than just a meal—it's an immersion into Paraguay's vibrant food culture.

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