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Savor the Flavors of Tacna at Sabor A Mar

Experience authentic Peruvian cuisine at Sabor A Mar in Tacna - where fresh seafood meets tradition.

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Nestled in the heart of Tacna, Sabor A Mar offers an authentic Peruvian dining experience that showcases the rich culinary heritage of the region. With its vibrant atmosphere and a menu filled with fresh seafood and traditional dishes, it's a must-visit for food enthusiasts.

A brief summary to Sabor A Mar Tacna

  • Monday 11 am-4 pm
  • Tuesday 11 am-4 pm
  • Wednesday 11 am-4 pm
  • Thursday 11 am-4 pm
  • Friday 11 am-4 pm
  • Saturday 11 am-4 pm

Local tips

  • Visit during lunchtime for the best daily specials.
  • Don't miss trying their signature ceviche - it's highly recommended!
  • Be sure to make reservations on weekends as it gets quite busy.
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Discover more about Sabor A Mar Tacna

Sabor A Mar in Tacna is a culinary gem that invites tourists to indulge in the authentic flavors of Peruvian cuisine. Known for its emphasis on fresh seafood, this restaurant captures the essence of coastal cooking, making it a perfect stop for those looking to explore local gastronomy. The inviting ambiance is enhanced by friendly staff who are eager to share their recommendations from the menu, ensuring a delightful dining experience. The restaurant’s menu features an array of traditional dishes that highlight the diverse ingredients found in Peru's rich culinary landscape. From ceviches bursting with flavor to grilled fish seasoned to perfection, each dish is crafted with care and attention to detail. Diners can enjoy a variety of options that cater to both seafood lovers and those seeking vegetarian delights. Beyond just great food, Sabor A Mar offers an opportunity to immerse oneself in Tacna's local culture. The restaurant often reflects elements of regional art and decor, providing a warm and welcoming atmosphere for both locals and visitors alike. Whether you're looking for a quick lunch or a leisurely dinner, this establishment promises an unforgettable taste journey through Peru’s vibrant flavors.

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