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A Culinary Voyage at Seafood Island

Experience authentic Filipino seafood delights at Seafood Island in Vigan City—where tradition meets taste in every dish.

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Seafood Island in Vigan City offers an authentic dining experience with a delightful array of fresh seafood dishes that reflect the rich culinary heritage of the Philippines. This vibrant restaurant is a must-visit for food lovers seeking to indulge in the region's best flavors.

A brief summary to Seafood Island

  • H9FQ+G7R, Florentino St, Vigan City, Ilocos Sur, PH
  • +639615256112
  • Monday 10 am-10 pm
  • Tuesday 9 am-10 pm
  • Wednesday 10 am-10 pm
  • Thursday 9 am-10 pm
  • Friday 10 am-10 pm
  • Saturday 10 am-10 pm
  • Sunday 10 am-10 pm

Local tips

  • Try the 'boodle fight' experience for a fun communal dining atmosphere.
  • Visit during off-peak hours for a more relaxed dining experience.
  • Don't miss out on their signature sauces which elevate the seafood dishes.
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Discover more about Seafood Island

Nestled in the heart of Vigan City, Seafood Island stands as a beacon for seafood enthusiasts and culinary adventurers alike. This lively restaurant specializes in a diverse selection of fresh seafood, prepared with traditional Filipino flair and modern culinary techniques. The ambiance is warm and inviting, making it an ideal spot for families, couples, or groups looking to enjoy a memorable meal together. The menu features an impressive variety of dishes that highlight local ingredients, from succulent grilled shrimp to flavorful crab dishes, all served with signature sauces that enhance their natural tastes. Visitors can also expect to find a selection of rice and vegetable sides that complement the main seafood offerings perfectly. One of the highlights at Seafood Island is the unique dining experience it offers, where guests can partake in 'boodle fights'—a traditional Filipino way of eating where food is laid out on banana leaves and enjoyed communally without utensils. This fun and interactive style not only encourages sharing but also immerses diners in the local culture. The restaurant operates every day from 9 AM to 10 PM on weekdays and slightly later on weekends, allowing plenty of time for both lunch and dinner visits. Whether you're savoring a quiet meal or celebrating a special occasion, Seafood Island promises an unforgettable journey through the vibrant flavors of Philippine cuisine.

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