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Culinary Excellence at Persimmon

Experience innovative New American cuisine at Persimmon in Providence – where culinary artistry meets an elegant dining atmosphere.

4.7

Persimmon in Providence, Rhode Island, offers a remarkable dining experience with its innovative New American cuisine and elegant atmosphere, perfect for discerning food lovers.

A brief summary to Persimmon

  • Wednesday 5 pm-9:30 pm
  • Thursday 5 pm-9:30 pm
  • Friday 5 pm-10 pm
  • Saturday 5 pm-10 pm

Local tips

  • Make reservations in advance as this popular spot fills up quickly.
  • Try their seasonal specials for a unique taste of local flavors.
  • Ask about wine pairings; the staff can recommend perfect matches for your meal.
  • Plan your visit on weekdays for a more relaxed dining experience.
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Discover more about Persimmon

Nestled in the heart of Providence, Rhode Island, Persimmon is a celebrated gem that showcases the best of New American cuisine. With its chic and contemporary decor, this upscale restaurant provides an inviting atmosphere that is both sophisticated and warm. The menu is a testament to culinary creativity, featuring locally sourced ingredients transformed into delightful dishes that reflect the seasons. Each plate tells a story, inviting diners to explore unique flavor combinations and exquisite presentations. What sets Persimmon apart is not just its exceptional food but also its commitment to providing an unforgettable dining experience. The attentive staff are well-versed in the menu offerings and are eager to guide guests through the wine selection to perfectly complement their meal. Whether you're celebrating a special occasion or simply indulging in a night out, Persimmon's ambiance creates the ideal backdrop for making memories. For those looking to explore the vibrant culinary scene of Providence, dining at Persimmon should be at the top of your list. Be prepared for an evening filled with culinary artistry that promises to tantalize your taste buds while providing a memorable escape from the ordinary. This is where flavors come alive and where every meal feels like an event.

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