Noi Restaurant

History and Ambiance

Nestled on Str. Poetului 1C in Arad, Noi Restaurant occupies a site rich in industrial heritage. This location once hosted the UTA factory, built in 1909 by the Neumann brothers as Romania's first silk-producing facility—one of the most advanced of its era. A surviving pillar from the original structure graces the terrace corner, linking modern dining to a century-old legacy. The space blends contemporary comfort with subtle nods to its past, creating an inviting atmosphere for locals and visitors alike.

Cuisine and Menu Highlights

The menu showcases Italian-inspired dishes alongside creative fusions. Pizzas range from classics like Margherita and Diavola (42 RON) to specialties such as Pizza a la Noi with bresaola, rocket, and cherry tomatoes (52 RON). Pastas include Spaghetti Carbonara (44 RON), Tagliatelle with shrimp and salmon (49 RON), and Penne Quattro Formaggi. Burgers feature premium ingredients: the Noi Burger with beef, bacon, caramelized onions, and cheddar (51 RON), paired with fries. Seafood shines in grilled salmon with broccoli (70 RON), while salads like Crispy Chicken (48 RON) offer fresh mixes with feta and pesto dressing. Vegan options include Pizza Vegana with eggplant and artichokes (45 RON). Desserts end meals sweetly with papanasi—Romanian doughnuts topped with sour cream and berry jam (30 RON).

Practical Details

Open daily from 9:00 AM, with kitchen service until 11:00 PM on weekdays and Sundays, extending to midnight on weekends. Fridays and Saturdays run until 1:00 AM. Moderate pricing suits casual outings, with mains averaging 45-60 RON. Delivery via platforms like Glovo and Wolt ensures accessibility. Reservations recommended during peak hours, reachable at +40 770 675 505 or contact@noi-restaurant.ro.

Arad Dining Scene

In Arad's vibrant culinary landscape, Noi stands out for its versatile offerings and historical charm. Amid Italian eateries and fusion spots, it appeals to pizza lovers, burger enthusiasts, and those seeking hearty plates in a relaxed setting. The terrace invites al fresco meals in good weather, enhancing the experience in this western Romanian city.