Five Fingers Restaurant, Choiseul Travel Guide
Eco-chic bamboo haven over a rainforest stream, serving soulful Creole dishes from plantation-fresh ingredients in St. Lucia's lush Soufriere paradise.
Nestled within the lush Fond Doux Eco-Resort in Soufriere, St. Lucia, Five Fingers Restaurant offers an enchanting open-air dining experience. Perched over a flowing stream amid rainforest surroundings, this bamboo-built gem serves flavorful Creole cuisine using fresh, plantation-grown ingredients. Signature dishes like catch of the day, seafood pasta, grilled meats, and chocolate lava cake shine, paired with friendly service in a serene, eco-friendly setting. Open daily from 7am to 10pm, it earns consistent praise for its authentic St. Lucian hospitality and natural ambiance, making it ideal for romantic dinners or family meals.
A brief summary to Five Fingers Restaurant
- Duration: 1 to 2.5 hours
- Mid ranged
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Outdoor
- Mobile reception: 3 out of 5
- Monday 7 am-10 pm
- Tuesday 7 am-10 pm
- Wednesday 7 am-10 pm
- Thursday 7 am-10 pm
- Friday 7 am-10 pm
- Saturday 7 am-10 pm
- Sunday 7 am-10 pm
Know before you go
Hi, I'm Eve. Here are a few practical things to know before exploring Five Fingers Restaurant.
- Reserve ahead for dinner, especially during peak evenings, to secure a streamside table amid the rainforest glow.
- Opt for the catch of the day or seafood pasta; pair with a ginger margarita for an authentic island flavor burst.
- Visit during daylight for plantation views, but save evenings for the magical ambiance lit by soft lighting over the water.
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Getting There
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Car
Drive 10-15 minutes from Soufriere town center via narrow plantation roads; parking available on-site, 4x4 recommended for wet conditions, free for resort guests.
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Taxi
Taxis from Soufriere cost $20-30 USD round-trip, 10-15 minutes each way; arrange return as service is limited in rural Fond Doux area.
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Resort Shuttle
Free shuttle for Fond Doux guests from villas or nearby properties; on-demand, 5-minute transfer within the eco-resort grounds.
For the on-the-go comforts that matter to you
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Food Options
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Drink Options
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Seating Areas
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Sheltered Areas
Discover more about Five Fingers Restaurant
Overview
Five Fingers Restaurant captivates diners with its unique position at Fond Doux Eco-Resort, a working plantation in Soufriere, St. Lucia. The open-air structure, crafted from locally harvested bamboo, spans a gentle stream cascading from the rainforest, creating a seamless blend of nature and cuisine. This setting immerses guests in the island's tropical beauty while serving home-style Creole dishes made from the estate's bounty.Cuisine and Menu Highlights
The menu emphasizes fresh, locally sourced ingredients, showcasing St. Lucia's culinary heritage. Seafood lovers rave about the catch of the day and seafood pasta, prepared with vibrant flavors. Meat options like grilled pork, lamb, and beef chops offer hearty satisfaction, while vegetarian dishes delight with unique, flavorful preparations. Desserts, particularly the indulgent chocolate lava cake, provide a sweet finale. Cocktails such as ginger margaritas add a refreshing touch, complementing the relaxed vibe.Ambiance and Setting
Dining here feels like entering an eco-friendly kingdom, surrounded by lush vegetation, fruit trees, and the sounds of flowing water and rainforest life. Dragonflies dance nearby, enhancing the natural tranquility. The bamboo architecture harmonizes with the environment, offering shaded comfort without enclosing diners from the breeze. It's a peaceful retreat, perfect for unwinding amid St. Lucia's Pitons backdrop.Service and Experience
Staff embody St. Lucian warmth, providing attentive, personable service that often includes personalized recommendations. While occasional kitchen delays occur during peak times, the overall experience remains memorable, with teams fostering a welcoming atmosphere. Meals suit couples, families, and solo travelers seeking authentic island fare.Practical Details
Open daily from 7:00am to 10:00pm, the restaurant accommodates breakfast, lunch, and dinner. Located in a rural area, it's best accessed by car or resort shuttle, with taxi costs adding up for off-site trips. As part of an eco-resort, it prioritizes sustainability through local sourcing and low-impact design.More to explore near Five Fingers Restaurant
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