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Coco Blu: A Taste of Seychelles

Discover authentic Seychellois cuisine at Coco Blu - where fresh ingredients meet traditional flavors in a charming setting.

3.5

Nestled in the vibrant heart of Seychelles, Coco Blu is a charming restaurant that offers a delightful culinary experience infused with local flavors. With its inviting atmosphere and diverse menu, it's the perfect spot for tourists seeking to indulge in authentic Seychellois cuisine while enjoying the stunning surroundings.

A brief summary to Coco Blu

  • Monday 12 am-12 am
  • Tuesday 11 am-11 pm
  • Wednesday 11 am-11 pm
  • Thursday 11 am-11 pm
  • Friday 11 am-11 pm
  • Saturday 11 am-11 pm

Local tips

  • Try their signature grilled fish dish for an authentic taste of local seafood.
  • Make reservations ahead of time during peak tourist seasons to secure your table.
  • Visit for lunch to enjoy a more relaxed atmosphere before dinner rush.
  • Don't miss out on their tropical fruit desserts which are both refreshing and delicious.
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Discover more about Coco Blu

Coco Blu is more than just a restaurant; it’s an experience that encapsulates the essence of Seychellois culture through its culinary offerings. Located in the bustling Pier Ward area, this eatery welcomes visitors with its warm ambiance and friendly service. The menu features an array of dishes that highlight the rich flavors of the islands, including fresh seafood caught daily, local produce, and traditional recipes that have been passed down through generations. One of the standout features of Coco Blu is its commitment to using fresh, locally sourced ingredients. Diners can savor dishes such as grilled fish marinated in coconut milk and spices, tropical fruit salads bursting with flavor, and unique desserts that showcase local ingredients like vanilla and bananas. The restaurant's decor reflects the natural beauty of Seychelles, creating a serene environment where guests can unwind after a day of exploration. Open from Tuesday to Saturday for lunch and dinner, Coco Blu offers a delightful dining experience for tourists looking to indulge in authentic flavors. While it may be on the pricier side compared to other dining options in Seychelles, many visitors find that the quality of food and service justifies the expense. For those planning a visit, it’s advisable to arrive early or make reservations during peak tourist seasons to ensure a table at this popular spot.

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