Kebab & co.

Overview

Nestled on Hlavná 93/61 in the heart of Košice, Kebab & co. embodies the lively spirit of fast-casual dining with a focus on Turkish-inspired kebabs. This spot transforms simple ingredients into satisfying meals, featuring tender chicken or veal doner meat wrapped in arabský or pide bread, layered with crisp onions, tomatoes, fresh salads, and choice of dressings like tzatziki or garlic sauce. Sides of golden fries and soft drinks complete the combos, making it ideal for on-the-go eats in Slovakia's eastern gem.

Menu Highlights

The menu shines with variety: Durum Kebab XXL for the hungry, packed with 120g meat and extras; Pide Cheese-Kebab blending melted cheddar into pide bread; and innovative Chicken WRAP with nuggets and tangy sauces. Don't miss Mercimek soup, a hearty red lentil starter, or add-ons like Balkan cheese, pickled cucumbers, or red cabbage. Prices hover around €11-12 for full meals, emphasizing value without skimping on flavor. Freshly prepared meats and baked breads set it apart from standard fast food.

Atmosphere and Service

Expect a casual, no-frills interior buzzing with quick turnover, perfect for lunch rushes or late-night cravings. Located in pedestrian-friendly Hlavná, it's steps from Košice's historic center, blending urban energy with approachable eats. Staff hustles efficiently, supporting delivery via apps like Wolt and Bolt Food for those preferring home service.

Practical Details

Hours stretch late on weekends (until 4 AM Saturday/Friday) and midnight most weekdays, closed Mondays. Its 3.8 rating from over 600 reviews reflects solid consistency, with fans praising generous portions and freshness. Whether grabbing a doner burger for €3 or a loaded tanier kebab with rice, Kebab & co. delivers reliable satisfaction in Košice's vibrant food scene.

Local Context

In Košice, known for its Gothic cathedral and baroque streets, this kebab house fits seamlessly into the casual dining landscape. It's a staple for students, workers, and tourists seeking affordable fuel amid Slovakia's second-largest city explorations.