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Savor the Flavors of La Masa: A Seafood Haven in Gizo

Discover La Masa in Gizo: A seafood paradise serving fresh fish & chips amidst stunning island views.

Nestled in the heart of Gizo, La Masa offers an unforgettable culinary experience for seafood lovers. Known for its delicious fish and chips, this vibrant eatery is a must-visit for tourists seeking authentic local flavors in a charming atmosphere.

A brief summary to La Masa

  • VRWR+PQC China town, Gizo, SB
  • Monday 9 am-5 pm
  • Tuesday 9 am-5 pm
  • Wednesday 9 am-5 pm
  • Thursday 9 am-5 pm
  • Friday 9 am-5 pm

Local tips

  • Visit during lunch hours for a more relaxed atmosphere and quicker service.
  • Try the daily special if available; it's often made with locally sourced catch.
  • Ask about any sides or sauces that pair well with your meal; locals have great recommendations.
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Discover more about La Masa

La Masa is a delightful fish and chips restaurant located in the picturesque town of Gizo. This charming eatery is renowned for its fresh seafood, particularly its crispy, golden-battered fish served alongside perfectly cooked chips. The inviting ambiance and friendly service make it an ideal spot for both locals and tourists looking to indulge in a true taste of the Solomon Islands. The restaurant prides itself on sourcing the freshest ingredients from local fishermen, ensuring that every bite bursts with flavor. Guests can enjoy their meals while taking in the stunning views of the surrounding landscape, making it not just a dining experience but a feast for the senses. Whether you’re enjoying a casual lunch after exploring Gizo or winding down with friends after a day of adventure, La Masa provides a warm and welcoming atmosphere that complements its delectable menu. Open from Monday to Friday, La Masa caters to various schedules, making it easy for visitors to drop by any day of the week. While there are no elaborate dining options here, the simplicity and quality of their offerings speak volumes about their commitment to providing an authentic culinary experience that showcases local flavors.

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