Don Jamon, Madrid Travel Guide
Free Guide: Spain's finest jamón ibérico and bellota ham served with transparent quality standards on iconic Gran Vía.
A brief summary of Don Jamon
Spain's finest jamón ibérico and bellota ham served with transparent quality standards on iconic Gran Vía.
A legendary Gran Vía institution celebrating Spain's finest cured meats and traditional Spanish cuisine. Don Jamón specializes in premium jamón ibérico and jamón de bellota, served in an authentic atmosphere that captures the essence of Spanish gastronomy. Perfect for experiencing quality Spanish ham and classic tapas in the heart of Madrid's most iconic avenue.
On-site amenities
Restrooms
Drink options
Food options
Seating areas
Opening hours
- MonClosed
- Tue12 am–1 am, 9:30 am–1 am
- Wed9:30 am–1 am
- Thu9:30 am–1 am
- Fri9:30 am–1 am
- Sat9:30 am–1 am
- Sun9:30 am–12 am
Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.
- Address
- Gran Vía, 60, Centro, 28013 Madrid
- Phone
Getting there
Metro
Walking
Bus
Taxi/Rideshare
Discover more about Don Jamon
A Temple to Spanish Ham
Don Jamón stands as one of Madrid's most celebrated establishments dedicated to the art of jamón—Spain's world-renowned cured ham. Located on the prestigious Gran Vía, this venue has become a pilgrimage site for ham enthusiasts and Spanish food lovers seeking authentic, high-quality products. The establishment's reputation rests on its meticulous selection of jamón ibérico and jamón de bellota, with transparent labeling that indicates the exact quality percentage of each offering. This commitment to transparency and quality distinguishes Don Jamón from casual dining venues.
Authentic Spanish Atmosphere
The venue embodies the traditional Spanish bar culture, where the consumption of quality jamón is elevated to an art form. The atmosphere reflects decades of Madrid hospitality, with an interior designed to showcase the products themselves. The walls and counters display the prized hams, creating an environment where the ingredient becomes the focal point. This is not a trendy establishment seeking novelty—it is a straightforward, unpretentious space dedicated to the craft of curing and serving Spain's most iconic delicacy.
The Jamón Selection
The distinction between jamón types is crucial to understanding Don Jamón's appeal. Jamón ibérico comes from the black Iberian pig, prized for its marbling and flavor complexity. Jamón de bellota represents the premium tier, produced from pigs fed exclusively on acorns during their final months, resulting in superior taste and texture. Don Jamón's transparent approach to labeling quality percentages allows visitors to understand exactly what they are purchasing and consuming, a practice that reflects the establishment's respect for both the product and the customer.
Beyond Ham: Spanish Cuisine
While jamón is the star, Don Jamón offers a broader selection of Spanish cuisine and tapas. The menu reflects traditional Spanish bar fare, complementing the cured meats with cheeses, bread, and other accompaniments that enhance the jamón experience. The venue functions as both a casual bar and a more intentional dining destination, accommodating everything from quick bites to leisurely tastings.
Location and Accessibility
Situated at Gran Vía 60 in Madrid's Centro district, Don Jamón occupies one of Europe's most famous avenues. This location ensures accessibility to both locals and tourists, placing the venue within walking distance of major Madrid attractions. The establishment's prominence on Gran Vía reflects its status as a destination venue rather than a casual neighborhood bar.
Evendo Review Centre
Guest reviews
Best time to go
Quietest: Jan, Feb & Sep · at 9am or at 4pm or at 5pm
Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.
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