Background

Curro da Parra: A Culinary Gem in Santiago de Compostela

Experience authentic Mediterranean cuisine at Curro da Parra, renowned for its delicious tapas and inviting atmosphere in Santiago de Compostela.

4.6

Curro da Parra invites you to indulge in a culinary experience that beautifully blends Mediterranean flavors with the vibrant culture of Santiago de Compostela. Known for its exquisite tapas and warm ambiance, this restaurant is a must-visit for any food lover.

A brief summary to Curro da Parra

  • Monday 1:30 pm-3:30 pm
  • Tuesday 1:30 pm-3:30 pm
  • Wednesday 1:30 pm-3:30 pm
  • Thursday 1:30 pm-3:30 pm
  • Friday 1:30 pm-3:30 pm
  • Saturday 1:30 pm-3:30 pm
  • Sunday 1:30 pm-3:30 pm

Local tips

  • Make a reservation ahead of time, especially during weekends.
  • Try their seasonal tapas for a taste of local flavors.
  • Pair your meal with recommendations from the staff for an enhanced dining experience.
  • Visit during off-peak hours for a more relaxed atmosphere.
widget icon

Unlock the Best of Curro da Parra

Buy tickets

    No tickets available

Book tours with entry

    No tours available

Book tours without entry

    No tours available

Discover more about Curro da Parra

Nestled in the heart of Santiago de Compostela, Curro da Parra is a delightful restaurant that captures the essence of Mediterranean cuisine. With its inviting atmosphere and a menu bursting with flavors, it offers an exceptional dining experience for tourists and locals alike. The restaurant specializes in traditional tapas, presenting an array of dishes that highlight fresh ingredients and authentic recipes. Whether you’re savoring crispy calamari or enjoying a rich paella, each bite transports you to the sun-drenched coasts of Spain. The ambiance at Curro da Parra is equally captivating, with rustic decor that reflects the region's history and charm. It’s an ideal spot to unwind after exploring the nearby historic sites of Santiago. The knowledgeable staff are always on hand to recommend wine pairings or share stories about the dishes, enhancing your culinary journey. With a commitment to quality and service, Curro da Parra has earned its place as one of the top dining destinations in the area. Visiting during peak hours can lead to longer wait times; however, this is often indicative of its popularity among both tourists and locals. Reservations are recommended to ensure you secure your table at this bustling eatery. Make sure to indulge in their seasonal specials which showcase local produce and seafood. Curro da Parra not only serves food but also provides a memorable experience that embodies the spirit of Santiago de Compostela.

Popular Experiences near Curro da Parra

Popular Hotels near Curro da Parra

Select Currency