Savor the Flavors of Suriname at De Verdieping Restaurant
Discover authentic Surinamese cuisine blended with international flavors at De Verdieping Restaurant in Paramaribo.
3.8
De Verdieping Restaurant in Paramaribo is a culinary gem offering a delightful blend of local and international cuisine. With its inviting atmosphere and attentive service, it's a must-visit for food enthusiasts.
A brief summary to De Verdieping Restaurant
- Kleine Water St 1, Paramaribo, Rainville, SR
- +597840-8613
- Visit website
- Monday 8 am-10 pm
- Tuesday 8 am-10 pm
- Wednesday 8 am-10 pm
- Thursday 8 am-10 pm
- Friday 8 am-10 pm
- Saturday 8 am-10 pm
- Sunday 8 am-3 pm
Local tips
- Try the local specialties for an authentic taste of Suriname.
- Visit during lunch hours for a quieter dining experience.
- Make a reservation on weekends as it can get busy.
Discover more about De Verdieping Restaurant
Nestled in the heart of Paramaribo, De Verdieping Restaurant is a charming eatery that promises to delight your taste buds with an exquisite array of dishes. This restaurant is renowned for its commitment to using fresh, locally-sourced ingredients, showcasing the vibrant flavors of Suriname's diverse culinary heritage. Whether you are in the mood for traditional Surinamese fare or international cuisine, De Verdieping caters to all palates with its thoughtfully curated menu.
The ambiance at De Verdieping is both warm and inviting, making it an ideal spot for a casual meal with friends or a romantic dinner date. The attentive staff is dedicated to providing excellent service, ensuring that your dining experience is nothing short of exceptional. As you dine, enjoy the scenic views that add to the overall charm of this delightful restaurant.
Open daily from 8 AM to 10 PM (with slightly shorter hours on Sundays), De Verdieping welcomes guests throughout the week. It’s advisable to arrive early during peak hours to secure your table and fully enjoy the culinary offerings. Don't miss out on their signature dishes that reflect both local traditions and contemporary cooking styles—a true testament to Suriname's rich gastronomic landscape.
