O/O Bar Travel Guide
Free Guide: A compact Majorna taproom pouring O/O Brewing’s rotating craft beers with a small Italian‑leaning menu in a friendly neighbourhood setting.
A brief summary of O/O Bar
A compact Majorna taproom pouring O/O Brewing’s rotating craft beers with a small Italian‑leaning menu in a friendly neighbourhood setting.
A compact, craft-beer focused taproom in Majorna run by Gothenburg microbrewery O/O Brewing, O/O Bar pours a rotating selection of the brewery’s beers, from crisp pilsners to darker ales, alongside a small Italian‑inspired menu of pasta, charcuterie and cheese. Housed in a converted neighbourhood venue on Bangatan, it’s known for a friendly, informal atmosphere, knowledgeable staff and a local crowd.
On-site amenities
Drink options
Food options
Seating areas
Information boards
Trash bins
Opening hours
- MonClosed
- Tue4:30 pm–10 pm
- Wed4:30 pm–10 pm
- Thu4:30 pm–10 pm
- Fri3 pm–11 pm
- Sat3 pm–11 pm
- Sun3 pm–9 pm
Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.
- Address
- Bangatan 22, 414 63 Göteborg
- Website
Getting there
Tram
Bus
Taxi / Rideshare
Discover more about O/O Bar
The brewery behind the bar
O/O Bar is the dedicated taproom for O/O Brewing, a small Gothenburg brewery founded by two locals and named after their initials. The space functions as an extension of the brewery’s tasting room: the taps showcase the brewery’s current line-up and seasonal experiments, giving drinkers a concentrated introduction to the makers’ range from pale pilsners to richer porters.
Interior character and vibe
Set inside a former neighbourhood restaurant, the bar keeps a relaxed, unpretentious feel — compact seating, timber surfaces and brewer-focused fittings create a close, social environment. Lighting is warm rather than flashy, and the layout encourages conversation across the bar; the overall mood leans toward convivial rather than formal, making it an easy stop for an evening pint.
Food and drink offering
The beverage list prioritises the brewery’s own beers served on draught with regular rotation; bottles and guest pours may appear depending on releases. The food menu is intentionally small and well chosen, with influence from Italian casual dining: short pasta plates, cured meats, cheeses and straightforward small plates designed to pair with hops and malt rather than compete with them.
Majorna setting and local feel
Located on Bangatan in the Majorna district, the bar sits in a neighbourhood known for independent cafés, small shops and a strong local scene. The street-level setting brings tram and street life into the experience; you’re in a residential-turned-creative quarter where after-work crowds mix with regulars and visitors drawn by the brewery’s reputation.
Service, etiquette and practical notes
Service at O/O Bar is typically friendly and knowledgeable about the beer list; bartenders can guide you through styles and flavour notes. The venue operates mostly on a drop-in basis rather than advanced bookings, and seating is limited, so expect a compact footprint at peak times. Noise levels are moderate — lively but not overwhelming.
Why visit and what to expect
Visit for a focused beer experience where the brewery’s personality is on display: small-batch creativity on tap, a concise food offering to match the beer, and a neighbourhood atmosphere that rewards lingering. The bar appeals to people who enjoy exploring brewery-specific ranges in an informal setting and to anyone looking for a genuine local taproom rather than a generic pub.
Evendo Review Centre
Guest reviews
Best time to go
Quietest: Jan, Feb & Mar · before 9am
Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.
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