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Bord 27

4.7 (1222)

Intimate Haga krog serving bold Swedish dishes with creative flair—cozy vibes, quality ingredients, and shareable plates for any night out.

Bord 27 is a cozy neighborhood restaurant in Gothenburg's charming Haga district, offering creative Swedish cuisine with a modern twist. This intimate spot serves inventive dishes like charred scallops, grilled Iberico pork, and crisp potato cakes alongside a concise menu of snacks, mains, and desserts. Known for its relaxed vibe and quality ingredients, it's perfect for sharing plates in a welcoming atmosphere. Open evenings with weekend lunches, expect bold flavors without breaking the bank.

A brief summary to Bord 27

  • Monday 5 pm-10:30 pm
  • Tuesday 5 pm-10:30 pm
  • Wednesday 5 pm-10:30 pm
  • Thursday 5 pm-10:30 pm
  • Friday 5 pm-10:30 pm
  • Saturday 1 pm-10:30 pm
  • Sunday 1 pm-10:30 pm

Local tips

  • Book ahead for peak evenings; use the waitlist if full for a chance at last-minute spots.
  • Request vegan adaptations when booking—staff customize vegetarian dishes seamlessly.
  • Try the helgspecial oxbringa sandwich on weekends for a hearty, casual lunch.
  • Dogs welcome indoors; notify ahead for stroller space near tables.
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Getting There

  • Tram

    Tram 1, 2, 6, or 9 to Hagakyrkan stop, then 5-minute walk along Haga Kyrkogata; frequent service every 5-10 minutes, 25-35 SEK per ride.

  • Walking

    From Gothenburg Central Station, 20-25 minute walk via Vasagatan and Haga Nygata over flat cobblestones; stroller-friendly but narrow paths.

  • Taxi

    Taxi from city center or airport, 10-15 minutes depending on traffic; 150-250 SEK, limited parking nearby so drop-off preferred.

  • Bus

    Bus 19 or 52 to Järntorget, then 8-10 minute walk; runs every 10-15 minutes, 25-35 SEK, some uphill sections on approach.

For the on-the-go comforts that matter to you

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Discover more about Bord 27

Cozy Haven in Historic Haga

Nestled on Haga Kyrkogata in Gothenburg's picturesque Haga neighborhood, Bord 27 embodies the warmth of a classic Swedish kvarterskrog. Cobblestone streets lined with wooden houses surround this small venue, creating an inviting entry point to a space that feels like a hidden gem. The interior is intimate, with close-set tables fostering a familial atmosphere where conversations mingle with the sizzle from the open kitchen.

Creative Swedish Fare

The menu showcases innovative takes on Nordic ingredients, blending tradition with contemporary flair. Start with snax like shrimp and lobster tacos or fresh oysters, then dive into tugg such as sotad kammussla with dill-pickled cucumber and hot sauce, or crudo on tonfisk with black garlic mayo. Käks include hearty options like grilled ryggbiff with miso-glazed onions and tryffel sauce, or a vegetarian friterad potatiskaka featuring summer truffle and elderflower-pickled vegetables. Dishes emphasize seasonality and quality, with proteins like Iberico gris and bakad röding paired with house-made sauces and vibrant sides. The bord 27-menyn offers a curated three-course experience: liten råbiff, röding, and crème brûlée for a seamless tasting.

Weekend Rhythms and Specials

Weekends bring a helgspecial from 13:00 to 16:00, featuring an oxbringa sandwich with surkål and pommes—ideal for a casual lunch in Haga. Evenings ramp up with full dinner service, where the grill takes center stage. Presentkort add a thoughtful touch, usable across sister spots like Natur and Totale, enhancing the local dining ecosystem.

Intimate Dining Experience

Service is attentive yet unpretentious, with staff ready to adapt vegetarian dishes to vegan or craft kid-friendly options. Dogs are welcome, and while there's no dedicated barnmeny, the kitchen accommodates families. The uteservering operates first-come, first-served, weather permitting, extending the cozy vibe outdoors in summer. Desserts wrap meals on a high note: crème brûlée stays classic, while hallon & vit choklad sorbet with mulberry cream delights with freshness. Cheese selections come with marmelad and knäcke for savoring.

Haga's Neighborhood Anchor

Bord 27 thrives as a staple in Vasa area, drawing locals for its consistent quality and playful nomenclature—'gött tugg & käk' captures the straightforward joy of good eats. From hummersoppa to stor råbiff with sojamajjo, every plate reflects passion for flavor without excess pomp.

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