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Matsalen Kök & Bar

4.9 (8)

Sälen's fusion haven where sustainable Swedish roots meet Asian sharing plates, mountain views, and cozy après-ski vibes for unforgettable family feasts.

Nestled at Sälfjällstorget in Sälen's Lindvallen, Matsalen Kök & Bar fuses sustainable Swedish cuisine with Asian influences. Enjoy sharing plates of asian-fusion dishes for lunch and dinner, crêpes, galettes, grilled meats, and seasonal specials in a cozy mountain setting. Family-friendly with a playroom nearby, it emphasizes local, high-quality ingredients and relaxed social dining.

A brief summary to Matsalen:

  • Tuesday 12 pm-9 pm
  • Wednesday 12 pm-9 pm
  • Thursday 12 pm-9 pm
  • Friday 12 pm-9 pm
  • Saturday 12 pm-9 pm

Local tips

  • Opt for sharing plates at dinner to sample a variety of Asian-fusion flavors and encourage table conversation.
  • Book ahead for peak ski season; arrive early for lunch to avoid waits during busy winter days.
  • Pair meals with local wines or cocktails from the lounge bar for an enhanced après-ski experience.
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Getting There

  • Car

    Drive 5-10 min from Sälen center via Fjällvägen; free parking at Sälfjällstorget, AIMO app for paid spots, EV charging nearby. 2-5 EUR equivalent.

  • Ski Bus

    SkiStar buses from Högfjället or Lindvallen stops, 5 min ride, frequent in winter, ~50 SEK roundtrip, skis allowed.

  • Walking/Ski

    10-15 min walk or ski from Lindvallen lifts; easy in good snow, paths lit evenings.

For the on-the-go comforts that matter to you

  • Restrooms
  • Drink Options
  • Food Options
  • Seating Areas
  • Sheltered Areas

Discover more about Matsalen:

Overview

Matsalen Kök & Bar serves as Sälen's vibrant meeting point at Fjällvägen 40, blending Nordic traditions with Asian fusion flavors. Daytime brings casual lunches of fresh Asian-inspired rätter, while evenings shift to shareable small plates, wines, and cocktails in a lounge bar atmosphere. Sustainability drives the menu, highlighting local and seasonal produce.[1][4]

Lunch Offerings

Open Tuesday to Saturday from 11:30 to 14:30, lunch focuses on straightforward Asian dishes with clean tastes—no fuss, just satisfying meals like wok-fried specialties and rice bowls made from quality ingredients. It's designed for skiers and locals seeking a quick, flavorful refuel amid the mountains.[6]

Dinner Experience

From 17:00, the menu evolves into shareable delights inspired by Asian kitchens: balanced flavors of heat, acid, salt, and freshness in small plates meant for communal enjoyment. Signature items include grilled oxfilé with green pepper sauce, butter-baked celeriac, crepes on buckwheat flour, and desserts like Valrhona chocolate mousse. Special events like New Year's suppers elevate the experience.[2][4][5]

Bar and Deli

The lounge bar offers cocktails, music, and relaxed hangs, paired with a 'Skafferiet' deli counter stocked with cheeses, charcuterie, and take-home treats. Wines and beers complement the fusion menu, fostering a social vibe perfect for après-ski or family gatherings.[4][7]

Location and Ambiance

Situated in Sälen's ski hub, it boasts mountain views, pet-friendly outdoor seating, and proximity to playrooms, golf simulators, and events. The cozy interior suits cold weather, with a focus on memorable, shared meals in Dalarna's alpine scenery.[8][9]

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