Axelssons i Aby Travel Guide

Nestled at Kronogården in Stora Aby, Axelssons i Aby stands as a beacon of rural Swedish farming tradition. This family-run operation, established in 2011, focuses on premium potatoes in varieties like Annabelle, Amandine, and King Edward, alongside seasonal delights such as strawberries, raspberries, and blackberries available for self-picking in greenhouses during summer. The gårdsbutik stocks only the best: farm-fresh eggs from free-range hens, house-made jams and ciders, and select items from local producers prioritizing quality over additives.

A standout feature is the self-service section, accessible every day from 6:00 to 22:00. Here, visitors grab potatoes, drinks, preserves, eggs, and seasonal vegetables or berries using card payment only. This extended access makes it ideal for spontaneous stops, whether en route through Småland or as a dedicated farm visit. During staffed hours—Tuesday to Friday 10:00-17:00, Saturday 10:00-15:00—the full shop buzzes with activity, offering honey from nearby beekeepers and tomatoes from regional growers.

The on-site servering delivers hearty, straightforward fare rooted in the farm's potato bounty. Signature potatisvåfflor come savory with salads and toppings or sweet dusted with powdered sugar. Baked potatoes with shrimp salad, cakes from Vimmerby's Guldkringlan bakery, and Sia ice cream round out the menu, paired with locally baked ostkaka. It's a welcoming spot for fika or lunch, evoking Småland's homely hospitality amid the scent of fresh earth and baking.

Summer transforms the site into a berry paradise. Guests pick their own strawberries (Sonata, Salsa, Malwina), raspberries through August-September, and even blackberries in select tunnels. Park nearby, weigh empty baskets at the field, and pay by filled weight—ensuring peak freshness. This hands-on experience connects visitors directly to the land, with ripe, aromatic berries far superior to imports.

In Kalmar County's verdant expanse near Målilla, Axelssons embodies sustainable localism. Prioritizing ecological cultivation, short supply chains, and minimal processing, it supports the community's agricultural heritage. Whether grabbing provisions, savoring a potato waffle, or picking berries under Swedish sun, this spot offers an authentic taste of Småland's countryside bounty.