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Röda Huset

4.2 (347)

Stockholm's premier cocktail haven where Nordic foraging meets minimalist mastery, delivering world-class drinks and shareable plates with Sergels Torg views in a chic urban retreat.

Röda Huset is a stylish cocktail bar and casual dining spot in central Stockholm, renowned for its hyper-local Nordic cocktails using seasonal Swedish ingredients and innovative small plates. Overlooking Sergels Torg, it blends modern chic interiors with world-class drinks, earning a spot among the World's 50 Best Bars.

A brief summary to Röda Huset

  • Monday 3 pm-12 am
  • Tuesday 3 pm-12 am
  • Wednesday 3 pm-12 am
  • Thursday 3 pm-12 am
  • Friday 3 pm-12 am
  • Saturday 3 pm-12 am

Local tips

  • Book ahead for peak evenings, especially weekends, as the bar fills quickly despite walk-in options.
  • Opt for the upstairs cocktail lounge for an intimate experience; downstairs suits casual dining and quick drinks.
  • Pair small plates with seasonal cocktails highlighting Swedish ingredients like plums or raspberries for the full tasting journey.
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Getting There

  • Public Transport

    T-Centralen metro station 3-min walk; frequent trains every 2-5 min, ~20 SEK, accessible all day.

  • Walking

    From Stockholm Central Station, 8-min walk via Sergels Torg; free, scenic urban route.

  • Taxi/Rideshare

    5-min ride from city center; ~150 SEK, available 24/7 but traffic peaks evenings.

For the on-the-go comforts that matter to you

  • Restrooms
  • Drink Options
  • Food Options
  • Seating Areas

Discover more about Röda Huset

Overview

Nestled at Malmskillnadsgatan 9 in the heart of Stockholm's City district, Röda Huset stands as a beacon of contemporary Nordic hospitality. Opened in November 2021 by industry veteran Hampus Thunholm, this dual-concept venue seamlessly combines a lively restaurant on the ground floor with an intimate cocktail bar upstairs. Its striking red-hued facade, resembling a modern glass-and-metal cottage amid urban surroundings, draws eyes from bustling Sergels Torg. Inside, minimalist precision defines the experience, from the carefully lit ceilings to the thoughtful use of local foraging and seasonal produce in every drink and dish.

Cocktail Philosophy

Röda Huset's bar program is its crown jewel, ranked No. 35 on The World's 50 Best Bars 2025 list and recipient of the Ketel One Sustainable Bar Award. Signature cocktails like Plums From Dreyer In Höör—sweet-sour plums rested with vodka and eau-de-vie—or Raspberries & Whey with tequila showcase a commitment to hyper-local Swedish ingredients. The menu evolves with the seasons, emphasizing Nordic flavors reimagined through foraging and heritage techniques. Bartenders craft drinks with quiet radicalism, balancing innovation with accessibility in a walk-in bar atmosphere that previews the upstairs speakeasy-style lounge.

Dining Experience

The restaurant offers casual dining with shareable small plates infused with Asian influences, particularly Japanese notes alongside Scandinavian staples. Highlights include beef tartare with dill pickles, mustard, cheddar, and milk bread; chicken liver pâté with grapes; vongole mussels in hot sauce and garlic; and grilled items like red shrimp with prik nam pla or pork skewers with chimichurri. Caviar dishes feature löjrom with Gammelknas cheese and crème fraîche. Portions encourage communal feasting, paired perfectly with the bar's offerings in a modern chic setting.

Ambiance and Design

Modern interiors impress with intricate details—sleek furniture, atmospheric lighting from the ceiling, and panoramic views over Sergels Torg. The upstairs bar exudes intimacy, ideal for lingering over drinks, while the downstairs buzzes with energy. Reviewers praise the thoughtful aesthetics, fresh facilities, and a vibe that's both relaxed and sophisticated, making it a favorite for after-work drinks or date nights.

Location and Accessibility

Perfectly positioned near T-Centralen metro and Central Station, Röda Huset is steps from shopping, culture, and entertainment. Open from late afternoon into the early hours most days, it thrives in Stockholm's vibrant City core, offering an elevated yet approachable escape amid the urban pulse.

Sustainability Focus

Sustainability is woven into the ethos, with a focus on whenproducerat (local produce), Swedish-sourced ingredients, and low-impact practices that earned international acclaim. This commitment elevates Röda Huset beyond a mere bar, positioning it as a leader in thoughtful, eco-conscious hospitality.

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