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Cheyenne, Zürich-Oerlikon: casual American dining with late hours

An easygoing American grill in Zürich-Oerlikon, serving burgers, ribs and brunch plates in a busy urban setting with long opening hours.

★★★★★4.2 (1860)

Cheyenne is a straightforward American-style restaurant in Zürich-Oerlikon, built for burgers, ribs, wings, brunch plates and drinks rather than lingering over a scene. Set on Querstrasse in a busy urban district, it draws commuters, locals and groups looking for an easy sit-down meal with extended opening hours. Expect a lively, informal room, generous portions and a menu that leans heavily toward comfort food.

Plan your visit

A brief summary to Cheyenne

Opening times, essentials, and a few local tips gathered into one calmer, easier-to-scan planning section.

Plan your visit

📍
Querstrasse 3, Zürich, 8050, CH
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Duration: 0.75 to 3 hours
💷
Mid ranged
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Indoor
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Mobile reception: 4 out of 5
Monday
11 am-11 pm
Tuesday
11 am-11 pm
Wednesday
11 am-12 am
Thursday
11 am-12 am
Friday
11 am-12 am
Saturday
9 am-12 am
Sunday
5 pm-11 pm
Eve
From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring Cheyenne.

Local know-how to help you travel smarter and make the most of every moment.

Go for lunch or early evening if you want a steadier pace; Friday and Saturday nights are likely the busiest.
Public transport is the simplest way in, with Zürich Oerlikon offering the most practical onward connection.
The menu is centred on American comfort food, so vegetarians and vegans should check options before arriving.

Discover more about Cheyenne

What it is

Cheyenne is a casual dining restaurant in Zürich-Oerlikon serving American-style comfort food. The menu centres on burgers, ribs, wings, salads, brunch and lunch dishes, with drinks and delivery also part of the offer. It is a contemporary neighbourhood venue rather than a destination restaurant, and the appeal is practical: a reliable place to eat in a busy part of north Zürich.The setting is urban and street-level, with no scenic backdrop or historic character to distract from the meal. This is the kind of place people use for a straightforward lunch, an easy dinner, or a late meal after work. The atmosphere is likely social and informal, with the pace shaped by the flow of local diners rather than by long, formal service.

What the visit feels like

A visit usually unfolds in a simple sequence: arrive, sit down, order from a broad menu, and settle in for a substantial meal. The experience is built around comfort food and convenience, not ceremony. Portions are likely generous, the room active, and the service geared toward turning tables efficiently while still handling groups and solo diners comfortably.Because the restaurant keeps long hours across the week, it works at several points in the day. Lunch brings office workers and nearby residents; evenings are busier with after-work diners, couples and groups; weekends can be more animated, especially if brunch service is running. It is the sort of place where the room fills and empties in waves rather than staying uniformly busy.

Practical context

Cheyenne sits in Zürich-Oerlikon, a mixed district with housing, offices and strong transport links. That makes it easy to reach by public transport from central Zürich, usually with a short onward walk from the station area. A taxi or rideshare is also simple, while driving is possible but not the most convenient option in an urban setting.The restaurant is best treated as a meal stop rather than a long outing. Plan roughly an hour for a quick lunch and closer to two hours if you want a relaxed dinner with drinks. The indoor setting makes it a dependable choice in rain, cold or snow, and its appeal is strongest when you want a no-fuss meal in a part of the city that stays active well into the evening.

Who it suits

Cheyenne suits groups, couples, solo diners and business travellers who want an informal meal without leaving the city grid. Families can use it comfortably enough, though it is not especially child-focused. The menu is meat-forward, so vegetarians and vegans should check choices in advance. The overall impression is of a modern, urban grill with a broad, familiar menu and a steady local following.

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    Getting There

    Public transport

    From central Zürich, take the train or city transport to Zürich Oerlikon, then continue with a short walk or local connection; allow about 10 to 15 minutes by rail plus last-mile time.

    Taxi or rideshare

    A taxi or rideshare from central Zürich is the simplest door-to-door option and usually faster than combining multiple local connections, though it costs more.

    Driving

    Driving is possible in this part of the city, but parking and traffic can be urban-constrained, so it is less convenient than rail-based access.

    For the on-the-go comforts that matter to you

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    A brief summary to Cheyenne

    Use Tower Bridge as your starting point for nearby food, family ideas, nightlife, and more local discoveries.

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