The Waterside Inn Travel Guide

Founded in 1972 by Michel and Albert Roux, The Waterside Inn has been a beacon of classic French gastronomy for over five decades. It proudly holds three Michelin stars continuously since 1985, making it one of the longest-standing establishments with this prestigious accolade worldwide. Under the stewardship of Alain Roux, Michel’s son, the restaurant has preserved its legacy of refined haute cuisine, emphasizing skillful, unflashy, and perfect dishes crafted from impeccable ingredients.

Situated in the picturesque village of Bray, the Inn boasts a stunning location right beside the River Thames. The dining room features large panoramic windows that flood the space with natural light and offer tranquil views of the gently flowing river, swans, and passing boats. Beyond the restaurant, the hotel’s rooms provide a restful retreat with stylish décor, modern comforts such as air conditioning, and some with private terraces overlooking the water, creating a peaceful and luxurious stay.

The Waterside Inn’s menu is a celebration of classic French culinary artistry, featuring signature dishes like lobster medallions with vegetable julienne and white port sauce, langoustine soufflé, and whole braised Dover sole with lobster mousseline. The kitchen balances tradition with creativity, presenting dishes that are both elegant and richly flavored. Complementing the food is an extensive and thoughtfully curated wine list, with sommeliers guiding guests through exceptional pairings that enhance the dining experience.

The service at The Waterside Inn is formal and attentive, embodying the standards expected of a three-star Michelin establishment. Staff are professional and knowledgeable, providing a warm welcome and ensuring guests feel pampered throughout their visit. While some guests note the formality and occasional briskness in service, the overall atmosphere remains one of calm refinement, enhanced by the serene riverside setting and plush dining room.

With its combination of exquisite food, impeccable service, and idyllic location, The Waterside Inn is often chosen for milestone celebrations and memorable dining experiences. The high price point reflects its exclusivity and the quality of the offering, making it a destination for those seeking a luxurious and historic culinary journey. The Inn also offers a separate bar and electric launch experiences on the Thames during warmer months, adding to its unique charm.

The Waterside Inn is not just a restaurant but a cultural institution in the British culinary scene. It has hosted royalty and dignitaries over the years, cementing its reputation as a landmark of fine dining. Its enduring presence and commitment to excellence continue to inspire chefs and food lovers alike, making it a must-visit for connoisseurs of French cuisine and luxury hospitality.