Sprinks Farm Travel Guide

Sprinks Farm is steeped in local history, with connections to deer keeping and hunting dating back centuries. The surrounding areas, including Damsgate and Buckstall, have historical references to deer management from the 15th century. By the mid-17th century, tenants were required to keep hunting dogs, linking the farm to traditional rural practices. Today, Sprinks Farm honors this heritage by maintaining two herds of red and fallow deer that roam freely within the 88-acre park, offering a living glimpse into the area's natural and cultural past.

The farm takes a minimal intervention approach to land management, avoiding pesticides, herbicides, and excessive machinery to foster a natural habitat for deer and other wildlife. Since 2021, Sprinks Farm has been undergoing conversion to organic status, aiming to enhance biodiversity and ecological health. The farm supports a thriving ecosystem, with numerous owls, buzzards, and other predators indicating a balanced environment. This sustainable ethos extends to the production of venison from the deer herds, which is available for sale.

Visitors to Sprinks Farm can explore footpaths that traverse the property, providing opportunities to observe deer and local wildlife in their natural surroundings. Guided deer walks are offered during specific times of the year, allowing guests to learn about deer behavior and ecology firsthand. The farm hosts open days and events aimed at families and community groups, creating engaging educational experiences. Additionally, activities such as clay pigeon shooting are available, broadening the range of countryside pursuits offered.

Sprinks Farm provides high-quality accommodation options, including the spacious Sprinks Farmhouse with four large bedrooms accommodating up to eight guests, and the Old Hayloft apartment with scenic views for up to four people. These lodgings offer a relaxing staycation base with easy access to the Peak District and surrounding attractions. The farm shop complements the visitor experience by offering local produce, including venison and other farm products, reflecting the farm’s sustainable practices.

The farm welcomes families, nature enthusiasts, and anyone interested in rural life to enjoy its tranquil setting. With a focus on education, sustainability, and outdoor activities, Sprinks Farm provides a unique blend of wildlife observation, cultural heritage, and countryside recreation. The natural cycles of the deer, including the birth of calves in spring and the dramatic rutting season in autumn, offer memorable seasonal highlights for visitors.

Since taking over the farm in 2017, the current owners have invested in renovating buildings using local materials and traditional methods, such as recycling old pig styes. They aim to balance modernisation with respect for the farm’s history and environment. The farm actively encourages visitors to connect with nature and rural traditions, fostering a deeper appreciation for sustainable farming and wildlife conservation in Staffordshire.