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Quod Restaurant & Bar, Oxford

A chic modern brasserie on Oxford’s High Street offering seasonal European cuisine, lively ambiance, and a stylish setting in the heart of the city.

4.3

Quod Restaurant & Bar is a vibrant modern brasserie located on Oxford's historic High Street. Known for its lively atmosphere, contemporary European menu, and striking interior featuring original artwork, Quod offers a refined yet approachable dining experience. The restaurant also boasts a heated Italian garden terrace and an extensive wine list, making it a popular spot for breakfast, lunch, dinner, and cocktails in the heart of Oxford.

A brief summary to Quod Restaurant & Bar

  • 92-94 High St, Oxford, OX1 4BJ, GB
  • +441865202505
  • Visit website
  • Duration: 1 to 3 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Monday 7 am-11 pm
  • Tuesday 7 am-11 pm
  • Wednesday 7 am-11 pm
  • Thursday 7 am-11 pm
  • Friday 7 am-11 pm
  • Saturday 7 am-11 pm
  • Sunday 7 am-11 pm

Local tips

  • Book a window table to enjoy views of Oxford’s historic High Street and nearby landmarks.
  • Try the vanilla cheesecake with roasted plums, a signature dessert praised for its creamy texture and brulée topping.
  • Visit the heated Italian garden terrace for an atmospheric outdoor dining experience, even in cooler months.
  • Consider the weekday set lunch menu for excellent value and a taste of the kitchen’s seasonal offerings.
  • Be aware that a 13.5% service charge is added to the bill, which some guests find higher than expected.
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Quod Restaurant & Bar location weather suitability

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  • Weather icon Mild Temperatures

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A Stylish Culinary Destination in Oxford's Historic Core

Quod Restaurant & Bar stands prominently on Oxford’s High Street, housed within the elegant Old Bank Hotel. Its opulent facade and large windows invite guests into a space that balances sophistication with a welcoming vibrancy. The interior is a chic blend of modern brasserie style and contemporary art, featuring a striking onyx bar and tasteful original artworks that lend the venue a distinct character. This setting complements the restaurant’s aim to provide a refined yet relaxed dining experience amid the city’s historic charm.

Seasonal European Flavors and Thoughtful Menus

The kitchen at Quod, led by Head Chef Rohan Kashid, emphasizes fresh, seasonal ingredients sourced locally whenever possible. The menu showcases modern European dishes that range from hearty mains like rump steak and rabbit roulade to lighter options such as goat’s cheese and beetroot salad. Daily blackboard specials and a weekday set lunch menu offer variety and value. Desserts like the vanilla cheesecake with roasted plums and chocolate pot with orange crème fraîche are notable highlights, praised for their balance of textures and flavors.

Atmosphere and Service That Elevate the Experience

Quod is known for its lively and energetic ambiance, especially during peak dining hours when the buzz of conversation fills the space. Despite this, the service remains attentive and professional, with staff recognized for their warmth and knowledge. The restaurant accommodates a range of occasions—from casual breakfasts and afternoon teas to elegant dinners and special celebrations. The heated Italian garden terrace adds an al fresco option year-round, enhanced by twinkling lights and seasonal decor.

A Hub for Socializing and Celebrations

Beyond its culinary offerings, Quod serves as a social hub in Oxford. Its cocktail bar is a popular draw, featuring creative drinks like the ginger-chilli margarita and classic Manhattan. The private dining 'Red Room' caters to more intimate gatherings, while the main dining areas are perfect for lively group meals. The venue’s central location and stylish setting make it a favored choice for locals and visitors alike seeking a vibrant yet polished atmosphere.

Accessibility and Amenities

Situated in the heart of Oxford, Quod benefits from easy access to public transport and city amenities. While parking is limited and primarily reserved for hotel guests, complimentary parking may be available with minimum restaurant spends. The restaurant is family-friendly and offers gluten-free options, ensuring a welcoming environment for diverse dietary needs. Facilities include restrooms, sheltered seating areas, and information boards to enhance visitor comfort.

Balancing Quality with Occasion Pricing

Quod’s pricing reflects its upscale positioning, with moderate to higher price points typical of fine dining in a historic city center. While some diners note the service charge as higher than expected, the quality of food, portion sizes, and overall experience justify the expense for many. It is considered an occasional indulgence rather than an everyday dining option, ideal for special meals or celebrations in Oxford’s vibrant culinary scene.

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