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Culinary Delights at Little's Restaurant

Experience exquisite seafood dining at Little's Restaurant in Rattray—where freshness meets elegance along the riverside.

4.7

Nestled in the picturesque town of Rattray, Little's Restaurant offers a delightful seafood dining experience with a focus on fresh, locally-sourced ingredients. Tourists will enjoy the stunning riverside views while indulging in exquisite dishes crafted by skilled chefs.

A brief summary to Little's Restaurant

  • Tuesday 11 am-8:30 pm
  • Wednesday 11 am-8:30 pm
  • Thursday 11 am-8:30 pm
  • Friday 11 am-8:30 pm
  • Saturday 11 am-8:30 pm

Local tips

  • Make a reservation during peak hours to ensure you have a table.
  • Try the chef's special for seasonal dishes that highlight local produce.
  • Pair your meal with one of their recommended wines for an enhanced dining experience.
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Discover more about Little's Restaurant

Little's Restaurant is a must-visit for seafood lovers exploring the scenic town of Rattray in Blairgowrie. This upscale eatery prides itself on serving an array of delectable seafood dishes that highlight the freshest local ingredients. Guests can savor everything from succulent fish to tantalizing shellfish, all expertly prepared to bring out the natural flavors of each dish. The ambiance at Little's is both inviting and elegant, making it an ideal spot for romantic dinners, special celebrations, or simply enjoying a meal with family and friends. The restaurant features large windows that provide stunning views of the nearby river, enhancing your dining experience with a touch of nature's beauty. With attentive service and a carefully curated wine list to complement your meal, every visit promises to be memorable. In addition to its impressive menu, Little's Restaurant is committed to sustainability and often partners with local fishermen and farmers to ensure their offerings are not only delicious but also environmentally responsible. Whether you are a local or just passing through on your travels, make sure to stop by this culinary gem for an unforgettable seafood feast that celebrates the flavors of Scotland.

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