Akentannos, Sheffield Travel Guide

Free Guide: Authentic Sardinian flavors and warm hospitality combine in this vibrant Sheffield restaurant, perfect for special occasions and inclusive dining.

A brief summary of Akentannos

Authentic Sardinian flavors and warm hospitality combine in this vibrant Sheffield restaurant, perfect for special occasions and inclusive dining.

Akentannos is a warmly welcoming Sardinian restaurant located on Sharrow Vale Road in Sheffield, known for its authentic Italian and Sardinian cuisine with a focus on fresh, high-quality ingredients. The intimate, lively atmosphere complements a diverse menu that caters well to gluten-free, vegan, and health-conscious diners. Open evenings Tuesday through Saturday, it offers a memorable dining experience blending traditional flavors with modern hospitality.

1–2.5 hrsTime to spend
$$Mid-range
IndoorSetting
4 / 5Mobile signal

On-site amenities

  • Restrooms
  • Drink options
  • Food options
  • Seating areas
  • Information boards
4.7 Excellent · 271 Google reviews
Plan your visit

Opening hours

  • MonClosed
  • Tue5 pm–10 pm
  • Wed5 pm–10 pm
  • Thu5 pm–10 pm
  • Fri5 pm–10 pm
  • Sat5 pm–10 pm
  • SunClosed

Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.

Address
270 Sharrow Vale Rd, Sharrow, Sheffield S11 8ZH
Phone
Website

Getting there

Bus

Take the Sheffield Supertram to Sharrow Vale Road stop, then walk approximately 10 minutes on level terrain to reach Akentannos. Bus services run frequently during the day with tickets costing around £2–£3.

Car

Driving to Akentannos is straightforward with parking available on nearby streets; however, spaces can be limited during peak hours. Expect a 10–15 minute drive from Sheffield city center. Parking is free but may require walking a short distance.

Taxi

A taxi ride from Sheffield city center to Akentannos takes about 10 minutes, costing approximately £7–£10 depending on traffic. This is a convenient option for groups or those preferring direct access.

Discover more about Akentannos

A Taste of Sardinia in Sheffield

Akentannos brings the rich culinary heritage of Sardinia to the heart of Sheffield’s Sharrow neighborhood. This intimate restaurant specializes in Sardinian and Italian dishes crafted with fresh, locally sourced ingredients and an emphasis on authenticity. The menu features a broad selection including pasta, risotto, fish, meat, and a variety of gluten-free and vegan options, ensuring a welcoming experience for diverse dietary needs.

Atmosphere and Dining Experience

The restaurant exudes a warm, convivial atmosphere reminiscent of a true Italian home. With carefully set tables featuring fresh linens and wine glasses, Akentannos strikes a balance between casual comfort and refined dining. The lively buzz of conversation and laughter fills the space, creating a vibrant yet relaxed environment where guests feel at ease to linger over their meals and enjoy the company.

Signature Dishes and Flavors

Highlights include the pan-fried salmon with aromatic herbs and pecorino-infused potato purée, and the monkfish in a rich red wine sauce with capers and sun-dried tomatoes. The kitchen’s dedication to simple yet elevated cuisine shines through every dish, with fresh seafood and traditional Sardinian flavors taking center stage. The menu’s variety invites diners to savor multiple courses, each prepared with care and passion.

Accessibility and Service

Akentannos is situated on one level with smooth terrain, making it accessible for wheelchair users. The staff is knowledgeable and attentive without being intrusive, providing ample time for guests to decide and enjoy their meals at a comfortable pace. The restaurant’s moderate pricing reflects its quality and the special care invested in each dish.

Community and Celebrations

More than just a restaurant, Akentannos serves as a gathering place for celebrations and special occasions, where guests are treated like family. The owners’ personal involvement and genuine hospitality create a welcoming environment that encourages repeat visits and long, memorable evenings.

Commitment to Quality and Inclusivity

Dedicated to catering for coeliac, vegan, and health-conscious diners, Akentannos offers a menu that respects diverse dietary requirements without compromising on flavor or authenticity. This commitment, combined with its vibrant atmosphere and excellent service, makes it a standout destination in Sheffield’s dining scene.

Evendo Review Centre

Reviews from Google
By star rating

Guest reviews

Best time to go

Quietest: Jan, Feb & Mar · before 9am

How busy it gets, month by month Estimated
  1. Jan: 44% of the busiest month, one of the quietest
  2. Feb: 44% of the busiest month, one of the quietest
  3. Mar: 56% of the busiest month, one of the quietest
  4. Apr: 67% of the busiest month
  5. May: 78% of the busiest month
  6. Jun: 89% of the busiest month
  7. Jul: 100% of the busiest month
  8. Aug: 100% of the busiest month
  9. Sep: 89% of the busiest month
  10. Oct: 78% of the busiest month
  11. Nov: 56% of the busiest month
  12. Dec: 56% of the busiest month
How busy it gets, hour by hour Estimated
  1. 12am: 10% of the busiest hour, one of the quietest
  2. 7am: 10% of the busiest hour, one of the quietest
  3. 8am: 10% of the busiest hour, one of the quietest
  4. 9am: 20% of the busiest hour
  5. 10am: 30% of the busiest hour
  6. 11am: 40% of the busiest hour
  7. 12pm: 50% of the busiest hour
  8. 1pm: 50% of the busiest hour
  9. 2pm: 40% of the busiest hour
  10. 3pm: 30% of the busiest hour
  11. 4pm: 30% of the busiest hour
  12. 5pm: 70% of the busiest hour
  13. 6pm: 90% of the busiest hour
  14. 7pm: 100% of the busiest hour
  15. 8pm: 90% of the busiest hour
  16. 9pm: 70% of the busiest hour
  17. 10pm: 40% of the busiest hour
  18. 11pm: 20% of the busiest hour

Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.

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