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The Paul Pry: Historic Charm and Seasonal Flavours in Worcester

Historic Victorian pub in Worcester serving seasonal local fare, premium ales, and renowned Sunday roasts in a warm, family-run setting.

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The Paul Pry is a beautifully preserved late-Victorian pub located at 6 The Butts in Worcester. Renowned for its cozy atmosphere, premium ales, and seasonal menus featuring locally sourced produce, it offers a warm, family-run experience with a focus on quality Sunday roasts and evening dining from Thursday to Saturday. The pub’s original tiling and back bar evoke a sense of history, making it a beloved spot for locals and visitors alike.

A brief summary to The Paul Pry

  • 6 The Butts, Worcester, WR1 3PA, GB
  • +44190528992
  • Visit website
  • Duration: 1 to 3 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 4 out of 5
  • Wednesday 4 pm-11 pm
  • Thursday 12 pm-11 pm
  • Friday 12 pm-11 pm
  • Saturday 12 pm-11 pm
  • Sunday 12 pm-9:30 pm

Local tips

  • Reserve a table in advance, especially for Sunday lunch or weekend evenings, as the pub is popular and seating is limited.
  • Try the seasonal roasts on Sundays, particularly the beef and pork belly, which are highly recommended.
  • Sample the Béarnaise sauce with steak frites, a standout dish praised for its rich flavor.
  • Enjoy the historic interior details, including original Victorian tiling and the classic back bar.
  • Bring your dog along, as the pub is dog-friendly, and take advantage of the relaxed atmosphere.
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The Paul Pry location weather suitability

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A Glimpse into Victorian Heritage

The Paul Pry was originally built in the late Victorian era as a luxurious hostelry designed to serve the nearby Cattle Market in Worcester. Its architecture and interior have been carefully preserved, showcasing original features such as intricate tiling and a classic back bar that transports visitors back in time. This historic charm forms the foundation of the pub’s inviting character.

Family-Run Excellence and Local Roots

Since 2017, The Paul Pry has been operated by the Pope family, who also founded Popes Brewery in 2012. This family involvement ensures a personal touch and dedication to quality. The pub emphasizes local sourcing, with much of its seasonal menu ingredients coming from the family’s own smallholding and other regional suppliers, reinforcing its commitment to Worcestershire’s culinary heritage.

Seasonal Menus and Signature Dishes

The Paul Pry offers a menu that changes with the seasons, serving Thursday to Saturday evenings and a highly praised Sunday lunch. Signature dishes include succulent roasts such as beef and pork belly, alongside vegetarian and vegan options. Starters like courgette fritters with mint and goat cheese, and mains such as steak frites with Béarnaise sauce, highlight the pub’s flair for hearty, flavorful food. Desserts like warm chocolate pudding and raspberry almond tart complete the dining experience.

Atmosphere and Social Spaces

Inside, The Paul Pry features multiple rooms and a large bar area, creating a cozy yet lively environment. The warm ambiance is complemented by friendly staff and a welcoming vibe, making it suitable for both casual visits and private functions. The main dining room accommodates up to 30 guests and can be hired for events, offering an intimate setting with historic surroundings.

Drinks and Hospitality

Fully licensed, The Paul Pry serves a range of premium lagers, local ales, wines, and gins. Its drink selection complements the food menu perfectly, enhancing the overall experience. The pub also welcomes guests who prefer to enjoy drinks without food, ensuring a versatile hospitality offering.

Accessibility and Amenities

The pub is family-friendly, offering children's menus on request, baby changing facilities, and high chairs. It is also dog-friendly and provides free Wi-Fi. The Paul Pry’s central location in Worcester makes it accessible, and it encourages reservations to ensure seating, especially during busy periods.

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