Focaccia and Dessert Cooking Class

Lecce, IT
100% of travellers recommend this
Excellent (7 reviews)

Included

  • inclusion
    Kitchen tools
  • inclusion
    Bottled water
  • inclusion
    Alcoholic beverages

Meeting Point

Go to Via Matteotti n. 29 and look for our gree sign BALU' Food & Wine

Meeting point

Via Giacomo Matteotti, 29, 73100 Lecce LE , Italy

End point

End Point

Go to Via Matteotti n. 29 and look for our gree sign BALU' Food & Wine

Meeting point

Via Giacomo Matteotti, 29, 73100 Lecce LE , Italy

End point

What to expect

Learn the art of Focaccia Making in Lecce with the guidance of a local chef in the cozy atmosphere of a food and wine bistrot. Make a light and delicious Dessert'. Enjoy aperitivo and taste the preparations that you have made.
1

Via Giacomo Matteotti, 29

Learn the art of Focaccia Making in Lecce with the guidance of a local chef in the cozy atmosphere of a food and wine bistrot. Make a light and delicious Dessert'. Enjoy aperitivo and taste the preparations that you have made.

The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

Additional Information

  • Additional information
    Public transportation options are available nearby
Provided by La Strada del Vino Wine Bistrot

What our experts say

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    Try the local wines during the class
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    Explore Lecce's stunning Baroque architecture
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    Visit nearby Gelateria Azzurra for dessert
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    Public transport is easy and nearby
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    Arrive early to enjoy the bistro's ambiance

More About this Experience

Introduction

Immerse yourself in the art of pizza making with the 2-Hour Pizza Course With Tasting and a Drink in Lecce. In this hands-on experience, you'll learn how to create your own delicious pizza under the guidance of a local chef. Step into a cozy wine bistrot near Piazza Sant'Oronzo and get ready to embark on a culinary journey. With this activity, you won't just be enjoying a tasty meal—you'll also be gaining valuable skills to bring back home.

What to Expect?

During this 2-hour pizza-making class, you'll discover the secrets behind crafting the perfect Italian pizza. Located in the heart of Lecce's old town, you'll be in the ideal setting to learn authentic pizza-making techniques. Your experienced pizza chef will guide you through the entire process, from making the dough from scratch to choosing your favorite ingredients for the toppings. Get hands-on as you shape and bake your homemade pizza to perfection.

Who is this for?

This pizza course is suitable for all pizza enthusiasts, whether you're a beginner or an experienced home cook. It's perfect for travelers who want to delve into Italian culinary traditions and learn from a local expert. Whether you're a solo traveler looking to make new friends or a group searching for a unique bonding experience, this pizza-making class is designed for anyone who wants to have fun while mastering the art of pizza.

Why Book This?

By booking this pizza course, you'll have the opportunity to learn from a skilled pizza maker who knows all the tricks of the trade. You'll receive expert guidance and personalized attention throughout the class, ensuring that you leave with newfound culinary confidence. Not only will you create your own mouthwatering pizza, but you'll also get to savor it in a cozy atmosphere, accompanied by a glass of wine, beer, and coffee or limoncello. It's a truly immersive and engaging experience that combines education, delicious food, and great company.

Good to Know

This pizza-making class takes place at a traditional small pizzeria in the city center of Lecce. The meeting point is at Via Matteotti n. 23, where you'll be greeted by the friendly team from La Strada del Vino. Vegetarian options are available, ensuring that everyone can enjoy the experience to the fullest. The total duration of the activity is 2 hours, with 1 hour dedicated to the class and 1 hour to savoring your homemade pizza.

Reviews

Customers who have participated in this pizza course rave about the hands-on nature of the experience. They appreciate the opportunity to learn authentic pizza-making techniques from a local expert. Many reviewers also highlight the cozy atmosphere of the wine bistrot and the delicious taste of their homemade pizzas. Overall, participants have been delighted with the combination of learning, dining, and enjoying the company of fellow pizza lovers.

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