3 Hours Bread Making/passetrie in Chefchaouen
Chefchaouen, MA
100% of travellers recommend this
Highlights
- Learn to make traditional Moroccan breads and pastries
- Participate in a Moroccan mint tea ceremony
- Immerse yourself in an age-old baking custom
- Knead and shape bread for baking in communal ovens
- Experience the rich aroma of freshly baked bread
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Duration 3 hours
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Small Group Tour
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Includes coffee or tea
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Hands-on baking experience
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Learn traditional recipes
Immerse yourself in the rich culinary traditions of Chefchaouen with this 3-hour bread making and pastry class. Follow the tantalizing aroma of freshly made bread through the winding lanes of this picturesque Blue City and discover the local communal ovens where residents bring their dough to be baked. Learn the art of making traditional Moroccan breads and pastries, knead and shape the dough, and bake it in the same communal ovens used by the locals. As you wait for your bread to rise and brown, take part in a traditional Moroccan mint tea ceremony and indulge in the sweet flavors of your freshly baked creations. This hands-on activity offers a unique opportunity to immerse yourself in a centuries-old tradition and create delicious treats to savor and share. Don't miss out on this unforgettable culinary experience in Chefchaouen.
At a Glance
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Free cancellation
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3 hours
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Instant Confirmation
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Available in English
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Mobile voucher
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Small Group tour
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Self-guided
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Family friendly
Featured Reviews
Experience the art of Moroccan baking in Chefchaouen with a hands-on class creating delicious breads and pastries while enjoying mint tea.
Included
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Coffee and/or tea -
In-vehicle air conditioning
Excluded
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All fees and taxes
What to expect
Saidi House
You might end up at one of the traditional communal ovens if you follow the rich aroma of freshly made bread through the winding lanes of Chefchaouen. Locals bring rounds of soft wheat dough ready for baking here. In this shared activity, immerse yourself in this age-old custom and discover the simplest method for making Moroccan bread dough. You will make traditional sweets, knead and shape bread for baking in communal ovens used by residents of Chefchaouen, and then take part in a Moroccan mint tea ceremony with your freshly baked bread.
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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Infants and small children can ride in a pram or stroller -
Public transportation options are available nearby
What our experts say
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Visit a local market for fresh ingredients. -
Try the local restaurant, Casa de la Memoria.
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Explore the blue streets before class.
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Bring a container for your baked goods.
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Wear comfortable shoes for walking.
More About this Experience
Introduction
Indulge in the art of bread-making and pastries in the enchanting town of Chefchaouen with the 3 Hours Bread Making/ Patisserie experience. Immerse yourself in this age-old Moroccan tradition and learn the secrets of creating authentic Moroccan breads and sweets. Join the locals as they bring rounds of soft wheat dough to the traditional communal ovens, where the rich aroma of freshly baked bread fills the air.What to expect?
During this hands-on activity, you will dive into the world of Moroccan baking. Discover the simplest method for making Moroccan bread dough and master the art of kneading and shaping the bread. Take part in the time-honored practice of baking in the communal ovens, just like the residents of Chefchaouen have been doing for generations. As you wait for your creations to bake to perfection, indulge in a Moroccan mint tea ceremony, savoring the aroma of freshly baked bread.Who is this for?
This experience is perfect for those seeking a unique culinary adventure. Whether you are a baking novice or a seasoned home cook, this activity is suitable for all skill levels. It is a fantastic opportunity for food enthusiasts, cultural explorers, and anyone looking to immerse themselves in the local customs and traditions of Chefchaouen.Why book this?
By booking this one-of-a-kind experience, you will not only learn the techniques of Moroccan bread-making but also delve into the rich cultural heritage of Chefchaouen. The chance to bake alongside locals in the communal ovens is truly an authentic and immersive experience. The aroma of freshly baked bread filling the air, the joy of learning new skills, and the Moroccan mint tea ceremony all combine to create a memorable and unique adventure.Good to know
Please note that the total duration of this activity is approximately 180 minutes. The itinerary includes the process of making bread dough, shaping the bread, baking in communal ovens, and indulging in a Moroccan mint tea ritual. All necessary ingredients and equipment will be provided. Come prepared to get your hands dirty and embrace the warmth and hospitality of the locals.Reviews
Participants who have taken part in this bread-making experience highlight the authentic atmosphere and the joy of learning traditional Moroccan baking techniques. They rave about the connection with the local community and the delicious aroma and taste of the freshly baked bread. Overall, customers have expressed high satisfaction with this unique and immersive culinary adventure in Chefchaouen.
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