Paella Private Cooking Class in Sitges
Sant Pere de Ribes, ES
100% of travellers recommend this
Highlights
- Learn the secrets of preparing Paella
- Cooking traditional Spanish food made easy and fun
- Enjoy a glass of wine and Sangria while cooking
- Receive a small present of special olive oil
- Take home recipes and photos of your cooking
-
Private Masterclass
-
Duration 3 hours
-
Includes local wine and Sangria
-
Dinner included
-
All ingredients provided
-
Open-air cooking space
Immerse yourself in the vibrant flavors and rich history of Spanish cuisine with a 3-hour Paella Private Masterclass in Sitges. Join Chef Alec or his partner Chef Michal in their state-of-the-art cooking studio, located on a spacious rooftop with stunning views. Learn the secrets of preparing the perfect paella, from choosing the freshest ingredients to achieving the ideal proportions. Sip on a glass of local wine or Sangria as you follow along with the chefs, who will guide you through each step of the cooking process. Afterward, indulge in a feast of paella, accompanied by more wine and a delectable Crema Catalana. As a special memento, Chef Alec will gift you with a bottle of olive oil from a local farm, and a photo of your culinary creation will be sent to you for everlasting memories. Don't miss this opportunity to experience the joy and simplicity of traditional Spanish cooking.
At a Glance
-
Free cancellation
-
3 hours
-
Instant Confirmation
-
Available in English
-
Mobile voucher
-
Private Tour
-
Self-guided
-
Family friendly
Featured Reviews
Join a delightful 3-hour private paella masterclass in Sitges, where you'll learn the secrets of this iconic dish while enjoying local wine and traditions.
Included
-
Tapas Tasting -
Professional Chef
-
Carbonated beverages
-
Alcoholic beverages
-
Paella Cooking Class
Excluded
-
Gratuities
What to expect
Av. de Santiago Rusiñol, 46
We, me your Chef Alec and/or my partner Chef Michal, will show you that cooking traditional Spanish food is easy and fun. During our master-class I will show you that paella is easy and interesting to cook. I will open a secret of the right Sangria and Creama Catalana. Ofcourse we will eat it all together with a glass of wine and I believe with a very good appetite))) In the end of the Masterclass you will have - a small present from me (special olive oil from a local farm) - during the masterclass I will take a photo of your cooking and I will send it for you all. For the best memories! All recipes and photos you will have on your email. We are very excited to cook with you! IMPORTANT - Please contact me about type of paella that we are going to cook (Meat, Valenciana, Seafood or Paella Mixta) min 24 hours before class. Without info from you about ingredients, any allergies or food preferences class can be canceled. - We will cook in open air cooking space. In Catalonia we have not so much rainy days but sometimes it happens. In that case we will offer you a different time / day or you will be full refunded by Viator TripAdvisor rules. - or its less than 2 guests.
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
-
Public transportation options are available nearby
What our experts say
-
Message about paella type 24h in advance -
Try local restaurants like La Zorra nearby
-
Visit the Sitges beach after class for sunset
-
Bring a light jacket, it can get breezy
-
Explore the charming streets of Sitges
More About this Experience
Introduction
Indulge in a culinary adventure like no other with the 3-hour Paella Private Masterclass in Sitges. Led by experienced chefs Alec and Michal, this cooking masterclass will take you on a journey through the history and secrets of preparing the iconic Spanish dish, paella. Set in a charming cooking-studio space on a 100 sq m rooftop, you'll have all the necessary tools and ingredients at your disposal to create a delectable paella from scratch.What to expect?
During the masterclass, Chef Alec and Chef Michal will guide you through every step of the paella-making process, ensuring that you understand the techniques and proportions needed to create a perfect dish. You'll learn about the importance of selecting the right ingredients and how to achieve the authentic flavors of traditional Spanish cuisine. As you cook, enjoy a glass of local wine and Sangria, immersing yourself in the vibrant culture of Catalonia.Who is this for?
This masterclass is designed for both beginners and food enthusiasts who are eager to explore the world of Spanish cuisine. Whether you're a solo traveler, a couple, or a group of friends, this experience is perfect for anyone who wants to learn the art of cooking paella and indulge in the rich flavors of the Mediterranean.Why book this?
Embark on this culinary journey to discover the unique selling points and advantages of this masterclass. With Chef Alec and Chef Michal as your guides, you'll not only learn the secrets of paella but also gain insights into the right way to make Sangria and Creama Catalana. The intimate and relaxed setting of the cooking-studio space allows for personalized attention and a hands-on learning experience. Plus, at the end of the masterclass, you'll receive a small present of special olive oil and a memorable photo of your cooking to cherish.Good to know
Please note that the cooking masterclass takes place in an open-air cooking space, providing a delightful atmosphere to enhance your culinary experience. In the event of rainy weather, alternative options will be offered to ensure your enjoyment or a full refund will be provided according to Viator TripAdvisor rules. Be prepared to savor your own creation as you dine together with the other participants, accompanied by a glass of wine.Reviews
Previous participants have raved about their experiences with Chef Alec and Chef Michal. They were impressed by the chefs' expertise, the detailed explanations, and the fun and interactive nature of the masterclass. Many praised the delicious flavors of the paella and the additional insights into making Sangria and Creama Catalana. Overall, guests left feeling inspired and with newfound skills in Spanish cooking.
This is a popular product and the date you are looking for just sold out. Next available date is
