4h Cooking Class in Cuenca with 9 Recipes & Bottomless Drinks

Cuenca, EC
100% of travellers recommend this
Excellent (18 reviews)

Included

  • inclusion
    Full meal (appetizer, main dish, dessert) + unlimited drinks
  • inclusion
    Recipe booklet in digital format to recreate dishes at home
  • inclusion
    5-Star Experience Guarantee - or your money back
  • inclusion
    Small group for a personalized experience
  • inclusion
    Hands-on cooking experience guided by a bilingual local host
  • inclusion
    All ingredients, utensils, and apron provided — nothing to bring

Excluded

  • exclusion
    Pick or drop off not included
  • exclusion
    Grautuities

Meeting Point

Our Chef will meet you outside the brown door located in the Colegio Santa Ana sector. His contact number will be sent by our booking manager with more detailed instructions.

Meeting point

Turi 010169 , Ecuador

End point

End Point

Our Chef will meet you outside the brown door located in the Colegio Santa Ana sector. His contact number will be sent by our booking manager with more detailed instructions.

Meeting point

Turi 010169 , Ecuador

End point

What to expect

Begin your experience inside a true Ecuadorian home kitchen where authentic flavors, stories, and hands-on cooking come together. Meet your instructor and a small group to begin your Ecuadorian culinary adventure. No experience is necessary, and you're bound to learn something new about Ecuadorian cooking and culture, whether you're a novice or an expert instructor. Your group will create several traditional Ecuadorian dishes such as locro de papas and seco de pollo, plus several appetizers and the classic canelazo. Listen as your instructor guides you through the process of making the dishes, taking notes if you like. Most of the ingredients used in these dishes can be found all over the world, so you'll be able to recreate them at home. Once everything’s ready, gather around the table to enjoy the full meal you created, share stories with your host, and toast with a homemade canelazo. You leave not just with recipes, but with skills, moments, and connections most travelers never experience.
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Catedral de la Inmaculada Concepción

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Step beyond the tourist trail and into a welcoming Cuenca home, where the kitchen buzzes with laughter, sizzling pans, and the warmth of Andean hospitality. From the moment you enter, you’re no longer a visitor—you’re a guest invited to share in traditions that locals hold close. Guided by a chef, you’ll roll up your sleeves and transform fresh, regional ingredients into vibrant dishes that reflect Ecuador’s southern Andes. Between sips of canelazo or refreshing fruit coolers, you’ll uncover cooking secrets passed down for generations, each recipe a story, each flavor a memory. With groups kept intentionally small, you gain personal attention, lively conversation, and the feeling of being part of a family gathering. This experience goes far beyond cooking. It’s your exclusive pass to Cuenca’s culinary soul—a chance to live, laugh, and celebrate as locals do. By the end, you’ll sit at the table not just to eat, but to toast to new friendships, swap stories, and carry home the kind of memories that can’t be packed in a suitcase. Spots are limited and classes often sell out quickly, secure your seat today and turn your Ecuador trip into a feast you’ll remember forever.

The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

Additional Information

  • Additional information
    Don't drink alcohol? We can make virgin versions of the drinks in our menu.
  • Additional information
    Infants and small children can ride in a pram or stroller
  • Additional information
    Kids can enjoy tropical fruit juices and local soda.
  • Additional information
    Public transportation options are available nearby
  • Additional information
    Service animals allowed
  • Additional information
    We can accommodate to your food allergies or intolerances... just tell us in advance.
Provided by Cook in Fiesta

What our experts say

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    Try the local chocolate tasting!
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    Bring an apron; you'll get messy!
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    Public transport is nearby for easy access.
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    Inform the chef of any dietary needs.
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    Enjoy a stroll in Cuenca after class.

More About this Experience

Introduction

Embark on a culinary journey through the heart of southern Ecuador with the Authentic Andean Cooking Class in Cuenca Ecuador. This immersive experience offers a unique opportunity to learn traditional recipes and uncover the rich culinary heritage of Cuencano dishes.

What to expect?

Participants can anticipate delving into the art of cooking as they prepare eight authentic Cuencano recipes under the expert guidance of a local chef. From appetizers to mains and dessert, each dish captures the essence of Andean home cooking, allowing for a hands-on experience that promises both educational insights and culinary satisfaction.

Who is this for?

This cooking class is perfect for food enthusiasts, travelers seeking cultural experiences, and anyone looking to explore the flavors of Ecuador. Whether you're a beginner in the kitchen or a seasoned chef, this activity caters to individuals keen on immersing themselves in local traditions and learning new culinary skills.

Why book this?

Discover the secrets of Andean cuisine and immerse yourself in the vibrant culinary scene of Cuenca. From traditional recipes to modern twists on classic dishes, this cooking class offers a unique opportunity to connect with the cultural heritage of southern Ecuador through food. By booking this experience, you'll not only enjoy a delicious communal feast but also gain valuable insights into Cuencano gastronomy.

Good to know

Participants will have access to all necessary ingredients and equipment, ensuring a seamless cooking experience. The class is led by a knowledgeable local chef who will provide step-by-step instructions and share captivating stories about Cuencas traditions and local ingredients. Be prepared to actively participate in the cooking process while enjoying local drinks and a curated chocolate tasting featuring Ecuadors renowned cacao.

Reviews

Previous participants have raved about the Authentic Andean Cooking Class, praising the hands-on approach, expert guidance, and delicious results. Many have highlighted the immersive nature of the experience and the opportunity to learn about Cuencas culinary heritage while enjoying a communal feast of their own creation. Overall, feedback has been overwhelmingly positive, with participants leaving with a deeper appreciation for Andean cuisine.

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