Biscuit and Brunch Class with Chef Regina

Natchez, US
100% of travellers recommend this
Excellent (23 reviews)

Included

  • inclusion
    Brunch
  • inclusion
    A gift bag with a tea towel and biscuit cutter

Excluded

  • exclusion
    No alcohol provided but welcome to bring your own

Meeting Point

Just arrive five minutes before start time, parking is easy.

Meeting point

621 Franklin St, Natchez, MS 39120 , United States

End point

End Point

Just arrive five minutes before start time, parking is easy.

Meeting point

621 Franklin St, Natchez, MS 39120 , United States

End point

What to expect

Chef Regina's Biscuit and Brunch class on Saturdays at 10:am is the most popular class. You learn Regina's biscuits, how to oven smoke tomatoes, make a perfect béchamel which is the base for shrimp and grits in a smoked tomato cream. French omelets with Boursin and mushrooms. Everyone eats this wonderful menu together. Bring your champagne for mimosas or vodka for bloody Marys. Just let me know what kind of set ups you need.
1

621 Franklin St

Chef Regina's Biscuit and Brunch class on Saturdays at 10:am is the most popular class. You learn Regina's biscuits, how to oven smoke tomatoes, make a perfect béchamel which is the base for shrimp and grits in a smoked tomato cream. French omelets with Boursin and mushrooms. Everyone eats this wonderful menu together. Bring your champagne for mimosas or vodka for bloody Marys. Just let me know what kind of set ups you need.

The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

Additional Information

Provided by Regina's Kitchen Cooking Classes

What our experts say

  • icon
    Arrive early for easy parking.
  • icon
    Consider bringing champagne for mimosas.
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    Don't miss the secret tips from Chef Regina.
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    Try the smoked tomato cream—delicious!
  • icon
    Ask Regina about local dining spots nearby.

More About this Experience

Introduction

Join Chef Regina for a culinary adventure like no other! The Biscuit and Brunch Class with Chef Regina is a unique and intimate experience where you will learn the secrets behind her famous biscuits and indulge in a delicious brunch menu. With limited class sizes, you can expect a personal and informative experience that will leave you with newfound culinary skills and lasting memories.

What to expect?

During this 120-minute class, Chef Regina will guide you through the process of making her mouthwatering biscuits from scratch. You'll also learn how to oven smoke tomatoes, create the perfect béchamel sauce for shrimp and grits in a smoked tomato cream, and master the art of making a French omelet with Boursin and mushrooms. As you cook alongside Chef Regina, you'll have the opportunity to ask questions, perfect your techniques, and learn insider tips and tricks.

Who is this for?

This class is perfect for anyone who loves good food and wants to enhance their cooking skills. Whether you're a beginner or an experienced home cook, Chef Regina's Biscuit and Brunch Class welcomes all levels of expertise. It's also a great option for groups of friends, couples, or solo travelers looking to meet new people and enjoy a fun-filled culinary experience together.

Why book this?

By joining Chef Regina's class, you'll not only gain valuable cooking knowledge but also have the chance to enjoy a mouthwatering brunch with your new friends. The intimate class size allows for personalized attention and guidance from Chef Regina herself. You'll leave with a special gift, a tea towel featuring Chef Regina's biscuit recipe, and a biscuit cutter to continue your culinary adventures at home. This unique experience is a perfect way to add some flavor and creativity to your time in the area.

Good to know

Just arrive five minutes before the start time of the class, where parking is easy and convenient. Feel free to bring your own alcoholic beverages to complement the brunch menu. Chef Regina is happy to accommodate your set-up needs. Bottled water and juice are provided during the class. Make sure to bring your appetite because you'll be indulging in the wonderful dishes you create together.

Reviews

Participants of Chef Regina's Biscuit and Brunch Class have praised the exceptional quality of the experience and the delicious food they learned to prepare. They rave about Chef Regina's warmth and expertise, as well as the friendly and relaxed atmosphere of the class. Many have mentioned how much they enjoyed meeting new people and sharing a delightful brunch together. Join Chef Regina's Biscuit and Brunch Class for a truly memorable and mouthwatering culinary experience.

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