Bun Cha Cooking Class
Lao Cai, VN
100% of travellers recommend this
Highlights
- Authentic Street Food Experience
- Led by a Passionate Local Chef
- Hands-On & Intimate Cooking Class
- Cook & Connect with Other Travelers
- Learn to Make Vietnamese Spring Rolls
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Duration: 4 hours
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Small group size
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Includes all ingredients
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Led by local chef
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Dinner included
Immerse yourselves in the vibrant flavors of Vietnamese cuisine with a Bun Cha Cooking Class. Led by a passionate local chef, you'll learn to cook the iconic dish of marinated pork, fresh herbs, vermicelli noodles, and homemade dipping sauce just like the locals do. Get hands-on practice in a small group setting, where you'll not only learn recipes but also the stories and traditions behind the dish. Connect with fellow food lovers as you cook, eat, and laugh together in a cozy, home-style kitchen. Take home the recipes and recreate the flavors of Vietnam wherever you go. This authentic street food experience is perfect for anyone looking to explore the heart of Hanoi's culinary culture in a fun and interactive way.
At a Glance
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Free cancellation
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2 hours
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Instant Confirmation
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Available in English
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Mobile voucher
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Small Group tour
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Guided
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Family friendly
Featured Reviews
Join an authentic Bún Chả cooking class in Hanoi and immerse yourself in Vietnam's vibrant culinary culture with a local chef.
Included
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Bottled waterBottled water -
OtherAll fresh ingredients and cooking equipment
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MealsMeals
Excluded
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OtherPersonal expenses
Meeting Point
Saigonese Trekking House, located at the corner of Thac Bac Street and Nguyen Chi Thanh Street, near the Red Gate. You can search us directly on Google Maps.
02 Nguyễn Chí Thanh, TT. Sa Pa, Sa Pa, Lào Cai , Vietnam
End Point
Saigonese Trekking House, located at the corner of Thac Bac Street and Nguyen Chi Thanh Street, near the Red Gate. You can search us directly on Google Maps.
02 Nguyễn Chí Thanh, TT. Sa Pa, Sa Pa, Lào Cai , Vietnam
What to expect
Saigonese Trekking House
Step into the heart of Hanoi’s culinary culture with this hands-on Bún Chả Cooking Class. Guided by a local chef, you'll learn to prepare Bún Chả – the beloved Vietnamese dish made with grilled pork, fresh herbs, rice vermicelli, and dipping sauce – just like locals enjoy it on the bustling streets of Hanoi. Start your experience with a warm welcome and a brief introduction to Vietnamese cuisine and ingredients. You'll be guided through the step-by-step process of marinating the meat, grilling over charcoal, and preparing the traditional dipping sauce. You’ll also learn how to make Nem (Vietnamese spring rolls) as a perfect side dish, using fresh, seasonal ingredients. After the cooking, sit down and enjoy your creations in a cozy, authentic setting. This class is perfect for food lovers looking to explore Vietnam's culinary traditions in a fun and interactive way.
Sapa
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
What our experts say
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Try making Nem as a side dish. -
Grab a local beer to enjoy with dinner.
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Visit the nearby Red Gate after class.
More About this Experience
Introduction
Indulge in the vibrant flavors of Vietnam with the Bun Cha Cooking Class, an authentic street food experience that immerses you in the heart of Hanoi's culinary culture. Led by a passionate local chef, this hands-on cooking class will teach you how to prepare one of Vietnam's most iconic dishes, Bun Cha, just like the locals do.What to expect?
Participants can anticipate a hands-on experience where they will learn to marinate pork, grill it over charcoal, and prepare the traditional dipping sauce for Bun Cha. Additionally, they will have the opportunity to make Vietnamese spring rolls, known as Nem, using fresh, seasonal ingredients. This class is perfect for food lovers looking to explore Vietnam's culinary traditions in a fun and interactive way.Who is this for?
This cooking class is ideal for food enthusiasts who are eager to delve into the rich and flavorful world of Vietnamese cuisine. Whether you are a seasoned chef looking to expand your culinary skills or a novice cook interested in learning about a new culture through its food, this experience caters to a wide range of individuals who appreciate hands-on learning and authentic local experiences.Why book this?
Embark on a culinary journey through the bustling streets of Hanoi with the Bun Cha Cooking Class, where you will not only learn to cook a traditional Vietnamese dish but also gain insight into the stories and traditions behind it. This intimate experience allows you to connect with the culture on a deeper level, fostering a sense of community and shared appreciation for food as a universal language.Good to know
Participants should be prepared to get hands-on with the cooking process, as this class is more than just a demonstration it's a real cooking experience. All fresh ingredients and cooking equipment are provided, ensuring a seamless and enjoyable learning environment. While alcoholic beverages are not included, they can be purchased on-site to complement your culinary creations.Reviews
Guests who have participated in the Bun Cha Cooking Class rave about the immersive experience and the opportunity to learn from a knowledgeable local chef. Many highlight the interactive nature of the class and the chance to connect with Vietnamese food culture in a meaningful way. Overall, reviews are overwhelmingly positive, with participants praising the delicious dishes and the welcoming atmosphere of the cooking class.
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