Handmade Sushi Cooking Class With Local Chef in Pittsburgh
Pittsburgh, US
Highlights
- Hands-on sushi-making experience with Chef Dix
- Learn to craft three iconic sushi rolls
- Master the secret to perfectly seasoned sushi rice
- Receive tips and techniques from Chef Dix
- Enjoy a delicious homemade sushi feast
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Duration: 2 hours
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Hands-on sushi making
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All ingredients included
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Accommodates dietary needs
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Wheelchair accessible
Embark on a culinary adventure with Chef Dix in Pittsburgh and master the art of sushi-making in this interactive cooking class. Dive into the world of handmade sushi as you learn to create three delicious rolls: the iconic Philadelphia roll, the classic California roll, and a refreshing cucumber roll. Discover the secrets behind perfectly seasoned sushi rice and the technique to roll sushi like a pro. With Chef Dix's guidance, you'll not only enjoy a homemade sushi feast but also gain the confidence to impress your loved ones with your newfound skills. Join this sushi cooking class and elevate your culinary expertise to a whole new level!
At a Glance
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Free cancellation
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2 hours
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Available in English
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Wheelchair accessible
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Mobile voucher
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Small Group tour
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Self-guided
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Family friendly
Join Chef Dix in a hands-on sushi class in Pittsburgh, mastering iconic rolls and sushi rice techniques for a delightful culinary experience.
Included
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A full meal you cooked yourself (yes, you!) -
Expert instruction, tips and chef secrets you’ll use daily.
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A fun, hands-on 2-hour cooking class led by a talented local chef.
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All ingredients and cooking tools provided.
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An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Excluded
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Drinks are available for purchase at the bar of the venue. prices range from $3 to $20.
Meeting Point
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
6314 Broad St, Pittsburgh, PA 15206 , United States
End Point
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
6314 Broad St, Pittsburgh, PA 15206 , United States
What to expect
Hound Haus
Step into the world of sushi-making with a talented chef in this interactive, hands-on cooking class. Learn to craft three types of sushi rolls from scratch, starting with the classic Philadelphia roll. Layer sushi rice, smoked salmon, cream cheese, and cucumber on nori for a fresh, flavorful bite. Next, create the iconic California roll, combining surimi, avocado, and cucumber, and finally, prepare a light cucumber roll with rice and fresh cucumber. Along the way, you'll master the secret to making perfectly seasoned sushi rice and the technique to roll sushi tightly for that professional finish. A talented chef will guide you through every step, sharing tips and techniques to ensure you can replicate these sushi rolls at home. By the end of the class, you’ll have a delicious homemade sushi feast to enjoy and the confidence to roll like a pro in your own kitchen.
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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All areas and surfaces are wheelchair accessible -
Service animals allowed
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This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
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Transportation options are wheelchair accessible
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Wheelchair accessible
What our experts say
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Arrive early to find parking easily. -
Consider trying a local beer at Acclamation Brewing.
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Bring a notebook for Chef Dix's tips!
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Check out nearby Verona Park after class.
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Dress comfortably for cooking!
More About this Experience
Introduction
Embark on a culinary journey with Chef Dix in the vibrant city of Pittsburgh as you dive into the art of sushi-making in this interactive and hands-on cooking class.What to expect?
In this immersive experience, participants will learn the ins and outs of creating three iconic sushi rolls under the guidance of Chef Dix. From the classic Philadelphia roll with smoked salmon and cream cheese to the refreshing cucumber roll, you'll master the art of sushi rice seasoning and rolling techniques to create picture-perfect sushi every time.Who is this for?
This sushi cooking class is perfect for sushi enthusiasts of all levels who are eager to elevate their culinary skills and gain confidence in the kitchen. Whether you're a beginner looking to learn the basics or a seasoned sushi lover seeking to refine your techniques, this experience is designed for anyone with a passion for sushi.Why book this?
Immerse yourself in the world of sushi-making with Chef Dix and unlock the secrets to crafting delicious and visually stunning sushi rolls. From learning the perfect rice seasoning to mastering the art of rolling, this hands-on class will equip you with the skills to impress your friends and family with homemade sushi. With Chef Dix's expert guidance and insider tips, you'll leave with the confidence to recreate these delectable sushi creations in your own kitchen.Good to know
Participants can expect a fully immersive experience with all necessary equipment and ingredients provided by the chef. Drinks are available for purchase at the venue, allowing you to enjoy a refreshing beverage as you delve into the world of sushi-making. The class will take place at Acclamation Brewing in Verona, offering a cozy and welcoming setting for your culinary adventure.Reviews
Guests who have participated in Chef Dix's sushi cooking class rave about the hands-on experience and personalized guidance provided by the chef. Many have praised the interactive nature of the class, as well as the opportunity to enjoy their handcrafted sushi creations at the end of the session. Whether you're a sushi aficionado or a novice in the kitchen, this class promises a memorable and educational experience for all.
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