Hands On Wagyu Sushi Making Experience
Highlights
- Hands-on Wagyu sushi making experience
- Creative plating techniques for visually stunning dishes
- Interactive sushi preparation with premium ingredients
- Perfect combination of sushi craftsmanship and Wagyu beef
- Mastering the art of beautiful plating techniques
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Duration 1 hour 30 minutes
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Small group experience
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Includes lunch
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Expert English-speaking guide
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Downloadable photographs included
Join us for a hands-on Wagyu sushi making experience in central Tokyo! Learn the art of creating nigiri, gunkan maki, and temaki sushi with premium ingredients, all while mastering the art of beautiful plating techniques. This interactive class, led by an English-speaking instructor, will take place in the spacious Patia’s Kitchen Studio, just a short walk from the nearest station. Immerse yourself in the rich traditions of Japanese cuisine and elevate your sushi game to a whole new level. Don’t miss out on this unique opportunity to combine your love for sushi and Wagyu beef in one unforgettable cooking lesson.
At a Glance
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Free cancellation
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1 hours 30 minutes
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Instant Confirmation
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Available in English
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Mobile voucher
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Small Group tour
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Guided
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Family friendly
Featured Reviews
Create stunning Wagyu sushi in Tokyo with hands-on guidance and enjoy a unique culinary experience in a small group setting.
Included
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Cooking Experience
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Lunch
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Later-downloadable Photographs during the experience
Excluded
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Hotel pickup and drop-off
Meeting Point
The class will be held at Patia's cooking studio. Please arrive at the designated cooking studio before the scheduled start time. Our studios are conveniently located near Shinjuku, Chiyoda, and Minato wards. The specific address will be provided after your reservation is confirmed.
Tokyo , Japan
End Point
The class will be held at Patia's cooking studio. Please arrive at the designated cooking studio before the scheduled start time. Our studios are conveniently located near Shinjuku, Chiyoda, and Minato wards. The specific address will be provided after your reservation is confirmed.
Tokyo , Japan
What to expect
Tokyo
Love sushi and Wagyu? Then this class is made for you! Discover the perfect combination of delicate sushi craftsmanship and the luxurious taste of premium Wagyu beef. In this hands-on lesson, you’ll learn to create a variety of Wagyu sushi styles, including nigiri, gunkan maki, and temaki, while exploring the rich traditions of Japanese cuisine. You’ll also master the art of beautiful plating, transforming your creations into stunning dishes that are as photogenic as they are delicious.
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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A minimum of 2 people per booking is required.
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Not recommended for travelers with spinal injuries
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Public transportation options are available nearby
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Vegan and vegetarian options are not available.
What our experts say
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Arrive early to explore Patia's Kitchen.
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Try local sushi spots nearby after class.
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Look for seasonal ingredients at markets.
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Capture your sushi art before devouring!
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Check public transport for easy access.
More About this Experience
Introduction
Indulge in the ultimate culinary experience with the Hands-On Wagyu Sushi Making Experience in Tokyo. This activity offers a unique opportunity to learn the art of preparing exquisite Wagyu beef sushi under the guidance of a skilled instructor.What to expect?
Participants can look forward to a hands-on sushi cooking lesson where they will learn to create various Wagyu sushi styles, including nigiri, gunkan maki, and temaki. Explore the delicate craftsmanship of sushi-making and savor the luxurious taste of premium Wagyu beef in every bite. Additionally, discover creative plating techniques to elevate your sushi creations into visually stunning works of art.Who is this for?
This experience is perfect for sushi enthusiasts who have a passion for Japanese cuisine and appreciate the finer things in life. Whether you are a foodie looking to expand your culinary skills or a traveler seeking a unique cultural experience, this Wagyu sushi making class is suitable for anyone who enjoys gourmet dining and hands-on learning.Why book this?
Immerse yourself in the world of Wagyu beef sushi with this exclusive cooking class that combines traditional Japanese techniques with premium ingredients. From mastering sushi plating techniques to enjoying a fully interactive experience, this class promises a memorable and educational journey into the art of sushi-making. Elevate your culinary skills and impress your friends and family with your newfound expertise in creating exquisite sushi dishes.Good to know
Participants will receive downloadable photographs of their sushi-making experience to cherish the memories. The class will be held at Patia's Kitchen Studio, conveniently located near major wards in Tokyo. Please arrive at the designated cooking studio before the scheduled start time to ensure a smooth and enjoyable experience.Reviews
Customers rave about the interactive and informative nature of the Wagyu sushi making class. Many have praised the knowledgeable instructor and the high-quality ingredients provided during the session. Participants have expressed delight in learning new sushi-making techniques and have left with a newfound appreciation for the art of sushi preparation. Overall, reviews highlight the hands-on experience and delicious results of this unique culinary adventure.This is a popular product and the date you are looking for just sold out. Next available date is