Indian Cuisine Cooking Workshop

24, SR

Included

  • inclusion
    Private transportation
  • inclusion
    Dinner
  • inclusion
    Bottled water
  • inclusion
    Alcoholic beverages
  • inclusion
    Carbonated beverages

Excluded

  • exclusion
    Gratuities

Pickup

Check if pick-up is available from your location, you will select during checkout (providers may allow other pickup locations)

Pickup Location
Courtyard Paramaribo
Joah Inn
Torarica Resort
The guests can wait in the hotel lobby.

What to expect

During the cooking class you will learn how to make Roti and Bara. These are 2 famous dishes of the Indian cuisine and most likely eaten by all Surinamese people. Your chef will show you step by step how to make each component of these dishes. After the dishes have been made you can enjoy it and even take home the recipe to try for your friends and family. ***Note: please choose between the vegetarian or regular menu.
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Saint-Peter-and-Paul Basilica of Paramaribo

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During the cooking class you will learn how to make Roti and Bara. These are 2 famous dishes of the Indian cuisine and most likely eaten by all Surinamese people. Your chef will show you step by step how to make each component of these dishes. After the dishes have been made you can enjoy it and even take home the recipe to try for your friends and family. ***Note: please choose between the vegetarian or regular menu.

The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

Additional Information

  • Additional information
    Infants are required to sit on an adult’s lap
Provided by Purity Tours & Services

What our experts say

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    Try the local market before class
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    Bring a container for leftovers
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    Ask the chef for cooking tips
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    Enjoy a nearby Indian restaurant after
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    Consider a vegetarian menu option

More About this Experience

Introduction

Experience the flavors of the Indian cuisine like never before with the Indian Cuisine Cooking Workshop. Under the guidance of a skilled chef, you'll have the opportunity to learn how to make two authentic dishes of the Hindu cuisine. This interactive cooking class provides a hands-on experience, allowing you to master the art of preparing Roti and Bara. With step-by-step instructions and a friendly atmosphere, this workshop is perfect for both beginners and experienced cooks. Immerse yourself in the vibrant culture of Indian cooking and discover the secrets behind these traditional dishes.

What to expect?

During the Indian Cuisine Cooking Workshop, you can expect to learn the techniques and ingredients necessary to create two popular Indian dishes: Roti and Bara. The experienced chef will guide you through the entire cooking process, from preparing the dough to cooking the dishes to perfection. As you follow along, you'll gain valuable insights into the flavors and spices that define Indian cuisine. Once the dishes are ready, you'll have the opportunity to taste and savor your creations. Additionally, you'll receive a recipe for each dish, so that you can recreate the culinary magic at home for your loved ones.

Who is this for?

This cooking workshop is tailored to suit individuals of all skill levels and ages. Whether you're a passionate home cook looking to expand your repertoire or a curious traveler eager to explore the flavors of India, this workshop is perfect for you. The inclusive nature of the experience ensures that everyone can participate and enjoy the process of creating delicious Indian cuisine. Bring your friends, family, or even make new friends with fellow cooking enthusiasts as you bond over your love for food and culture.

Why book this?

Embarking on the Indian Cuisine Cooking Workshop is more than just a cooking class – it's an opportunity to engage with the rich culinary heritage of India. By learning the art of making Roti and Bara, you'll not only gain valuable cooking skills but also develop a deeper understanding of Indian culture. This hands-on experience allows you to connect with local traditions and flavors in an immersive and interactive way. Moreover, the workshop provides you with the unique chance to taste authentic Indian cuisine and take home a recipe that you can recreate whenever you desire, impressing your family and friends with your newfound culinary prowess.

Good to know

The Indian Cuisine Cooking Workshop lasts approximately 300 minutes, ensuring that you have ample time to learn, cook, taste, and enjoy the experience. Note that you can choose between a vegetarian or regular menu, catering to different dietary preferences. The workshop focuses on two main dishes: Roti, a savory flatbread served with chicken, potatoes, and vegetables in a flavorful curry, and Bara, a delightful Indian snack typically enjoyed with chutney. Get ready to unlock the secrets of Indian cuisine and embark on a culinary journey like no other.

Reviews

Customers who have participated in the Indian Cuisine Cooking Workshop have praised the experience for its engaging and informative nature. They appreciated the chef's expertise, patience, and ability to guide participants through the cooking process step by step. Many reviewers also mentioned that the workshop provided authentic insights into Indian cuisine and culture, making it a truly enriching experience. Overall, participants expressed satisfaction with the quality of the dishes they cooked and enjoyed the opportunity to take home the recipes. Don't miss out on this fantastic culinary adventure that will leave you with lifelong cooking skills and cherished memories.

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