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+44 203 026 1075

Little EDO Sushi Making workshop in Kawagoe

Kawagoe, JP
100% of travellers recommend this
Excellent (18 reviews)
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Free Cancellation up to before the experience starts (local time)

    Highlights

    • Hands-on sushi making experience with expert chef
    • Learn to make perfect sushi rice at home
    • Immerse in Japanese culture in a historic building
    • Vegetarian menu options available upon request
    • Engaging and fun learning experience with English-speaking chef
    • Hands-on sushi making class
    • Duration 1 hour 30 minutes
    • Small group experience
    • Includes ingredients and meal
    • Cultural insights included

    Immerse yourselves in the world of sushi with Little EDO's Shared Sushi Making Class in Kawagoe! Step into a 140-year-old historic building turned local cafe and learn the art of traditional sushi making from our expert Japanese female sushi chef. Get hands-on experience creating nigiri sushi and maki sushi, while discovering the history behind these iconic dishes. Explore the cultural insights of Japan while surrounded by the charm of old Japan in our unique setting. Catering to various dietary options, including vegetarian, vegan, gluten-free, and halal, this two-hour class promises a fun and engaging learning experience. Book now and embark on a culinary journey like no other!

    At a Glance

    • Free cancellation
    • 1 hours 30 minutes
    • Instant Confirmation
    • Available in English, Japanese
    • Wheelchair accessible
    • Mobile voucher
    • Small Group tour
    • Guided
    • Family friendly

    Featured Reviews

    Excellent (18 reviews)
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    Viator
    50emih
    Mar 25
    I recently attended this sushi-making experience in an historical house of 150 years old a stone throw away from Little Edo in Saitama Japan and it was fantastic! Kate, the sushi master ,was not only incredibly skilled but also kind and patient throughout the session. She provided clear, step-by-step guidance, making the process easy to follow even for beginners. Each step was explained thoroughly, from preparing the rice to rolling the sushi and presenting it beautifully. Her warm personality created a relaxed and enjoyable atmosphere, making the experience both educational and fun. I highly recommend this class to anyone interested in learning the art of sushi-making!
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    Viator
    Leninlee
    Mar 25
    We had an amazing experience with the sushi making class in the 140 years well preserved old house, and followed a leisure stroll to explore an authentic historical old town of Kawagoe, little Edo in Saitama prefecture. Chef Yamada spoke excellent English, we asked lots of question which made communication very easy. We enjoyed this exclusive class as we immerse on how to understand and focus on different techniques not only making sushi, but preparing and cutting as well their history....Best of all, we had time to taste and compare our culinary efforts. I highly recommend to spend a day for the sushi making class and enjoy the walking tour in Kawagoe , as it is easily to access by a short train ride from Tokyo.
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    Viator
    707ko
    Mar 25
    Chef Yamada’s sushi-making class is so much fun! It starts with a fascinating lecture on the history of sushi, followed by a detailed demonstration of how to properly shape sushi. You can make plenty of your favorites, like tuna, salmon, and even makizushi. The sushi dance we do with all the participants is also a blast—everyone should give it a try! Kawagoe, just a short trip from Tokyo, is a charming city full of historic buildings. It feels like a hidden gem compared to Tokyo, offering a truly special atmosphere. I highly recommend this sushi-making experience!
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    Viator
    L8160IDanjaw
    Apr 25
    We had a really good time, making Sushi with Kate, she explained not only how to make Sashimi, Nigiri and how to cut the Fush, but also how to eat it the right way and some things about it's history. Thank you very much for a wonderful workshop
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    Viator
    Discover66790351635
    Apr 25
    It was a lot of fun, the teacher is really nice and helpful. It really is something you have to do when you visit Japan! We got to make 3 diferent types of Sushi; Maki sushi, Nigiri sushi, and Gunkan sushi.
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    Little EDO Sushi Making workshop in Kawagoe

    Join a shared sushi making class in Kawagoe and learn traditional techniques in a historic setting with expert guidance.

    Included

    • inclusion
      Ingredients of cooking class and meal

    Excluded

    • exclusion
      Hotel pickup and drop-off
    • exclusion
      Bevarage

    Meeting Point

    3 minutes from KASHIYA-YOKOCHO(Candy Alley street)

    Meeting point

    〒350-0824 Saitama, Kawagoe, Ishiwaramachi, 1 Chome−６−7 , Japan

    End point

    End Point

    3 minutes from KASHIYA-YOKOCHO(Candy Alley street)

    Meeting point

    〒350-0824 Saitama, Kawagoe, Ishiwaramachi, 1 Chome−６−7 , Japan

    End point

    What to expect

    Experience sushi making in a unique setting! Our 140-year-old building, Established rice merchant, is just a 3-minute walk from KASHIYA YOKOCHO. Step inside and be surrounded by the charm of old Japan, with beautiful staircase cabinets and impressive ceiling beams. Learn to make two classic sushi types: Nigiri Sushi: The traditional, hand-formed sushi. Maki Sushi (Roll Sushi): Popular rolled sushi with various fillings. Enjoy a hands-on, two-hour class. Learn about sushi history, make your sushi, and savor your creations. Please come to MUSUBIYA 1-6-7 Ishiharacho, Kawagoe City, Saitama, Japan Our enthusiastic, English-speaking Japanese sushi master will provide a fun and engaging learning experience. Please request menu changes when booking. We can accommodate: Vegan, vegetarian Gluten-free Halal Allergies (excluding: Meat, Nuts, Fruits, Dairy) ※We cannot accommodate changes on the day of the class.
    1

    結家 -MUSUBIYA-

    Experience sushi making in a unique setting! Our 140-year-old building, Established rice merchant, is just a 3-minute walk from KASHIYA YOKOCHO. Step inside and be surrounded by the charm of old Japan, with beautiful staircase cabinets and impressive ceiling beams. Learn to make two classic sushi types: Nigiri Sushi: The traditional, hand-formed sushi. Maki Sushi (Roll Sushi): Popular rolled sushi with various fillings. Enjoy a hands-on, two-hour class. Learn about sushi history, make your sushi, and savor your creations. Please come to MUSUBIYA 1-6-7 Ishiharacho, Kawagoe City, Saitama, Japan Our enthusiastic, English-speaking Japanese sushi master will provide a fun and engaging learning experience. Please request menu changes when booking. We can accommodate: Vegan, vegetarian Gluten-free Halal Allergies (excluding: Meat, Nuts, Fruits, Dairy) ※We cannot accommodate changes on the day of the class.

    The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

    Additional Information

    • Additional information
      Infants and small children can ride in a pram or stroller
    • Additional information
      Please note that there are stairs to access the venue. If you prefer to avoid stairs, please let us know in advance, and we can make alternative arrangements.
    • Additional information
      Public transportation options are available nearby
    • Additional information
      Service animals allowed
    • Additional information
      Specialized infant seats are available
    • Additional information
      Transportation options are wheelchair accessible
    • Additional information
      Wheelchair accessible
    Provided by Kate's Hands-On Sushi Class

    What our experts say

    • icon
      Visit Kashiwa Mochiya nearby for sweets.
    • icon
      Explore Candy Alley after the class.
    • icon
      Check out the Toki no Kane bell tower.

    Why Book with Evendo?

    More About this Experience

    Introduction

    Little EDO Shared Sushi Making Class in Kawagoe offers a unique and immersive experience in traditional sushi making. Hosted by a globally experienced, English-speaking Japanese female sushi chef, this hands-on class takes place in a historic 140-year-old building turned local cafe.

    What to expect?

    Participants can anticipate learning the art of creating perfect sushi rice, crafting classic nigiri sushi, and rolling maki sushi with various fillings. Dive into the history of sushi, dating back 300 years in Japan, while exploring the charming setting of the old rice wholesale shop with its impressive ceiling beams and staircase cabinets.

    Who is this for?

    This experience caters to sushi enthusiasts, foodies looking to delve into Japanese culinary traditions, travelers seeking authentic cultural experiences, and anyone eager to learn from a skilled sushi chef in a unique and historic environment. Dietary options are available, making it inclusive for vegans, vegetarians, and those with specific allergies.

    Why book this?

    Immerse yourself in the world of sushi making with a knowledgeable and engaging sushi master in a picturesque setting that exudes old-world charm. Gain hands-on experience, cultural insights, and the satisfaction of creating your sushi masterpieces. Whether you're a beginner or a sushi aficionado, this class promises a memorable and educational culinary adventure.

    Good to know

    Participants should inform about any dietary restrictions in advance as on-the-day accommodations are not possible. The meeting point is conveniently located near popular landmarks in Kawagoe, making it easily accessible for attendees. The class includes all necessary ingredients, with options for menu changes upon booking.

    Reviews

    Feedback from past attendees highlights the engaging nature of the class, the expertise of the sushi chef, and the immersive historical setting that adds a unique touch to the sushi-making experience. Guests have praised the hands-on learning approach and the opportunity to create and enjoy their sushi creations. Overall, participants have left satisfied and inspired by this one-of-a-kind culinary adventure.

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