Make Your Own Soy Sauce in Japan’s Old Capital Asuka Nara
Asuka, JP
100% of travellers recommend this
Highlights
- Experience at historic soy sauce brewery
- Hands-on pressing of soy sauce
- Personalized soy sauce bottle decoration
- Tasting freshly pressed soy sauce with tofu
- Enjoying Mitarashi dumplings with original sauce
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Duration 2 hours 30 minutes
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Private tour experience
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English and Japanese guide
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Includes snacks
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Hands-on soy sauce pressing
Discover the art of soy sauce making in Japan's ancient capital of Asuka, Nara. Visit a traditional soy sauce brewery with a history spanning over 100 years and get hands-on experience using a wooden press to create your very own personalized soy sauce. Taste the freshly pressed soy sauce alongside fresh tofu, all while enjoying the serene surroundings of Asuka Village. With the opportunity to attach your own label to the bottle, this experience is not only educational but also a fun and unique way to immerse yourself in Japanese culture. Don't miss out on the chance to savor the authentic flavors of Tokusei Soy Sauce and indulge in delicious Mitarashi dumplings with a special sauce made from the soy sauce itself.
At a Glance
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Free cancellation
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2 hours 30 minutes
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Instant Confirmation
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Available in Japanese, English
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Mobile voucher
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Small Group tour
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Self-guided
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Family friendly
Featured Reviews
Immerse yourself in Japan's culinary art by making your own soy sauce in Asuka, Nara, and enjoy delicious local delicacies.
Included
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Snacks
Excluded
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Private transportation
Meeting Point
We will be accepting applications inside the Asuka stand.
7 Oka, Asuka, Takaichi District, Nara 634-0111 , Japan
End Point
We will be accepting applications inside the Asuka stand.
7 Oka, Asuka, Takaichi District, Nara 634-0111 , Japan
What to expect
Tokuboshi Soy Sauce Factory
Founded 105 years ago, Tokusei Soy Sauce has been making soy sauce on the approach to Okadera Temple in Asuka Village, Nara Prefecture. After touring the brewery, visitors can use an original press to press their own original soy sauce from the mash. The tour is completed by attaching your own label to the bottle. The freshly pressed soy sauce will be tasted on the spot with tofu from Shimode Tofu in the village. Afterwards, you will be served excellent Mitarashi dumplings with the original sauce made from Tokusei Shoyu's soy sauce.
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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Not recommended for travelers with poor cardiovascular health -
Public transportation options are available nearby
What our experts say
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Try the fresh tofu from Shimode Tofu. -
Don't miss the Mitarashi dumplings!
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Explore nearby Okadera Temple after.
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Label your soy sauce creatively!
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Use public transport for easy access.
More About this Experience
Introduction
Explore the rich history and flavors of Japan's traditional soy sauce with the "Make Your Own Soy Sauce in Japan’s Old Capital Asuka Nara" experience. Step into a genuine soy sauce brewery with over a century of legacy and immerse yourself in the art of creating this essential Japanese condiment.What to expect?
During this unique activity, visitors can anticipate a hands-on experience of pressing soy sauce from moromi, the base of soy sauce, using a traditional wooden press. Guests will have the opportunity to personalize their own soy sauce by attaching a label to the bottle they create. The experience culminates with a tasting of freshly pressed soy sauce paired with fresh tofu, providing a true taste of authentic Japanese flavors.Who is this for?
This experience is perfect for food enthusiasts, cultural explorers, and anyone interested in delving into the traditional art of soy sauce making. Whether you are a seasoned traveler looking for a unique activity or a food lover eager to learn more about Japanese cuisine, this tour offers a delightful blend of history, craftsmanship, and culinary delight.Why book this?
Embark on this journey to Tokusei Soy Sauce, a renowned soy sauce producer with a century-old legacy, and discover the secrets behind this beloved Japanese ingredient. Through a hands-on experience of pressing soy sauce and creating your own personalized bottle, you will gain a deeper appreciation for the craftsmanship and tradition that goes into making soy sauce. The opportunity to taste freshly pressed soy sauce paired with local tofu adds a delicious touch to this immersive experience.Good to know
Participants can look forward to not only creating their own soy sauce but also enjoying Mitarashi dumplings with a special sauce made from Tokusei soy sauce. This collaboration with a local store adds an extra layer of flavor and authenticity to the experience, making it a memorable culinary adventure in the heart of Asuka Village, Nara Prefecture.Reviews
Visitors who have partaken in this experience rave about the hands-on nature of the activity and the opportunity to learn about the traditional soy sauce-making process. Many highlight the delicious taste of the freshly pressed soy sauce and the unique flavors of the Mitarashi dumplings, creating a truly unforgettable culinary experience. Overall, guests express satisfaction with the immersive and educational aspects of the tour, making it a must-do for anyone interested in Japanese cuisine and culture.
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