Mexican Chocolate Eclairs Workshop in Puerto Vallarta
Highlights
- Hands-on chocolate éclair workshop
- Learn to make choux dough from scratch
- Create creamy chocolate pastry cream with Mexican twist
- Enjoy baking with 70% cocoa dark chocolate
- Bake with a view overlooking the sea
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Duration 3 hours
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Small group tour
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Includes all ingredients
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Apron and hat provided
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Take home your éclairs
Embark on a culinary adventure with the Mexican Chocolate Eclairs Workshop in Puerto Vallarta. Learn the secrets of making choux dough and pastry cream with a Mexican twist from our talented Chef(fe). Bake and decorate your own éclairs using our homemade 70% cocoa dark chocolate while enjoying a breathtaking view of the sea. Take home your delicious creations to enjoy after the class. Perfect for pastry enthusiasts, this hands-on workshop is a must-try experience in Puerto Vallarta. Don't miss out on this unique opportunity to indulge in the flavors of Mexico while learning a new skill!
At a Glance
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Free cancellation
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3 hours
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Instant Confirmation
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Available in English
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Mobile voucher
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Small Group tour
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Guided
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Family friendly
Featured Reviews
Join a hands-on Mexican Chocolate Eclairs Workshop in Puerto Vallarta and learn to create delicious éclairs with a local chef.
Included
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Bottled wateror another refreshing drink during the break
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OtherAn apron and a hat for the duration of the workshop
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OtherAll the ingredients
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OtherThe éclairs you make that you will take with you at the end of the class
Excluded
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Private transportationPrivate transportation
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Otherif you enjoyed the workshop, we suggest you to give a customary tip from 15 to 20%
Meeting Point
Half block from the Malecón (seashore promenade) in the centre of Puerto Vallarta
Josefa Ortiz de Domínguez 128, Centro, 48300 Puerto Vallarta, Jal. , Mexico
End Point
Half block from the Malecón (seashore promenade) in the centre of Puerto Vallarta
Josefa Ortiz de Domínguez 128, Centro, 48300 Puerto Vallarta, Jal. , Mexico
What to expect
ChocoMuseo Puerto Vallarta
Our new workshop for the pastry enthusiast! Learn how to make choux filled with a creamy and delicious chocolate pastry cream with a Mexican twist. You will decorate the éclairs and take them with you at the end of the class.
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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Not recommended for Gluten and lactose intolerant
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Public transportation options are available nearby
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Service animals allowed
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The workshop area is on the 3rd floor, without elevator.
What our experts say
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Try a local taco stand nearby for lunch.
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Visit the Malecón for stunning views.
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Bring a camera for the beautiful scenery.
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Check out local shops after the workshop.
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Consider a stroll on the beach post-class.
More About this Experience
Introduction
Indulge in a delightful culinary experience with the Mexican Chocolate Eclairs Workshop in Puerto Vallarta. Join a skilled Chef(fe) to learn the art of creating choux dough and crafting delectable eclairs with a unique Mexican twist.What to expect?
Participants can look forward to a hands-on workshop where they will master the art of making choux filled with a creamy and flavorful chocolate pastry cream. The workshop includes baking, decorating, and taking home the delicious eclairs made during the class.Who is this for?
This workshop is perfect for pastry enthusiasts looking to enhance their baking skills and learn new techniques. Whether you are a beginner or an experienced baker, this experience offers something for everyone to enjoy and indulge in the world of pastry making.Why book this?
Embark on a culinary journey filled with creativity and delicious flavors at the Mexican Chocolate Eclairs Workshop in Puerto Vallarta. From using high-quality ingredients like 70% cocoa dark chocolate to enjoying a breathtaking view of the sea while baking, this workshop promises a unique and memorable experience that blends education with indulgence.Good to know
Participants will be provided with all the necessary ingredients, an apron, and a hat for the workshop. They will also get to take home the eclairs they make and enjoy them after the class. It is recommended to show appreciation for the experience by giving a customary tip and arranging private transportation if needed.Reviews
Visitors who have attended the Mexican Chocolate Eclairs Workshop in Puerto Vallarta have praised the hands-on learning experience and the delicious results. Many have appreciated the unique twist of using Mexican flavors in traditional pastry making and the stunning location overlooking the sea, making it a must-do activity for food enthusiasts.
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