Oceanfront cooking classes in Lima

More About this Experience

Introduction

Experience the vibrant culinary scene of Lima, the Gastronomic Capital of America, with oceanfront cooking classes that will tantalize your taste buds and immerse you in the flavors of Peru. This activity is the perfect introduction to the rich gastronomic universe of Lima, which has been recognized as the Best Gastronomic Destination in the world. Join us for a unique culinary journey filled with fruit tasting, the famous Pisco Sour cocktail, and traditional dishes like Causa Limeña and Ceviche fish.

What to expect?

During this three-hour activity, you can expect to explore the local market, where you'll discover the incredible variety of fresh fruits, vegetables, and spices that make Peruvian cuisine so famous. Taste exotic fruits and learn about their origins and uses in traditional dishes. You'll also visit the artisanal Fishing Port, where you'll witness the local fishing traditions and discover the secret behind the incredible flavor of Lima's seafood. The highlight of the experience is a hands-on culinary workshop. Under the guidance of expert chefs, you'll learn how to prepare two iconic Limeñan dishes: Fish Ceviche and Causa a la Limeña. Dive into the art of creating these traditional delicacies and savor the flavors of your own creations. To complete the experience, you'll also learn how to make the signature Pisco Sour cocktail, a refreshing blend of Pisco, lime juice, sugar, and egg whites.

Who is this for?

This activity is perfect for food enthusiasts, culinary adventurers, and anyone eager to explore the gastronomic wonders of Lima. Whether you're a seasoned traveler or a curious food lover, this experience welcomes all who seek to immerse themselves in the vibrant flavors and traditions of Peruvian cuisine. Vegetarians, gluten-free individuals, and those with seafood allergies can also be accommodated, ensuring that everyone can enjoy this delicious journey.

Why book this?

By booking this oceanfront cooking class in Lima, you'll have the opportunity to discover the heart and soul of Peruvian cuisine in one of the world's most renowned culinary destinations. Immerse yourself in the vibrant local market, taste exotic fruits, and learn about the diverse ingredients that make Peruvian dishes so unique. The hands-on culinary workshop will empower you to create traditional Limeñan dishes under the guidance of expert chefs, allowing you to bring a taste of Peru back home with you. The experience is not only a feast for your taste buds but also a cultural immersion into the culinary traditions and history of Lima.

Good to know

This three-hour activity includes a full lunch equivalent tasting of fruits, ceviche, and causa, ensuring you'll leave satisfied and with a deeper understanding of Peruvian cuisine. The workshop takes place in a stunning oceanfront location, providing a picturesque backdrop as you cook and enjoy your creations. It is recommended to wear comfortable clothing and shoes, as you'll be exploring the market and participating in the culinary workshop. Don't forget your camera to capture the beautiful scenery and memorable moments during this gastronomic adventure.

Reviews

Customers who have participated in this oceanfront cooking class in Lima have raved about the immersive experience and the opportunity to learn from talented local chefs. Many reviewers praised the variety and freshness of the fruits tasted at the market, as well as the hands-on nature of the culinary workshop. Participants appreciated the inclusion of vegetarian, gluten-free, and seafood allergy options, ensuring that everyone could fully enjoy the experience. Overall, customers expressed their satisfaction with the activity, highlighting the delicious flavors, educational aspect, and the friendly and knowledgeable staff. Join us for this extraordinary culinary journey and create unforgettable memories while exploring the vibrant food culture of Lima.